Matsumidori特別純米酒 生原酒
sakuchi
Purchased at the brewery.
Slightly sparkling, refreshing and sweet.
Delicious!
Japanese>English
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松みどりMatsumidori
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ひぃやん
Sake of the Day
Matsumidori
Special Junmai Nama-zake
Rice: 20% Yamadanishiki from Okayama Prefecture, 80% Miyamanishiki from Nagano Prefecture
Rice Polishing Ratio : Koji rice 50%, Kake rice 55
Alcohol content: 15 to 16
Japanese>English
のの３
The umami is amazing!
Slightly sour and refreshing, then the umami spreads and ummmm!
Easy to drink and delicious!
Is it because it's a draft sake? It's tangy on the tongue, which is also good!
I love this one!
Japanese>English
Kano
I bought it and it was forgotten in the cellar. Finally opened the bottle. It has a slight sweetness like white wine and a refreshing acidity. It is a wine-like liquor.
Japanese>English
よっち
At Hasunuma Hikuidori
r5by Yamadanishiki and Miyamanishiki, a little sweet-nomiyasui
Japanese>English
のの３
A slightly cloudy sake reminiscent of a spring haze.
Mild and easy to drink.
The label is cute and makes you feel like Hanami 😃.
Japanese>English
日本酒ジェントルマン
Recommendation! Gassy and acidic. It is a refreshing yet spectacular drink that is hard to believe it is a honjozo.
Japanese>English
日本酒ジェントルマン
Recommendation! Quite fruity and easy to drink! A beautiful and easy to drink sake that doesn't feel like a special pure sake.
Japanese>English
Fジータ
Comfortable to drink. Well-balanced taste.
Japanese>English
倍割り
Miyamanishiki.
It has been a long time since we met.
It is mild around the perimeter.
Immediately after, it has a rich umami flavor and a mineral feeling.
The spiciness and umami lingered until the aftertaste.
Japanese>English
runner4946
A
2970
Italian>English
よっち
At Chochu Kanda Otemachi
Cherry Yeast Fresh
Healthy Kale and Nut Salad
Japanese>English
flos_lingua_est
Hakone Drink Comparison Set ①.
On March 1, after a year-long event, I went on a trip to Hakone as a way of consolation! The local sake was served to compare with Japanese kaiseki.
It was the most gorgeous and easy to drink of all. As expected of Matsumidori! I haven't had it in a while, but it's still delicious!
It has a good balance of sweetness, flavor, and acidity, and goes well with strong flavored foods. It went well with saikyo yaki and sesame soy milk nabe!
Japanese>English