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花巴Hanatomoe
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Hanatomoe Flavor Chart

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Brands from Miyoshino Jozo

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Location

Muda, Yoshino, Yoshino District, NaraOpen in Google Maps

Timeline

Hanatomoe山廃生酒 純米酒
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大塚酒BAR
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ichiro18
I happened to see a picture of a delicious looking scotch egg and went to Sugamo on my way home from work to do some food log activities ✨. That alone was a waste of time, so I stopped by a sake bar in Otsuka and got a selection of sake that I wouldn't normally buy ✨. I couldn't really smell it. It had a beautiful mouthfeel and my initial impression was that it was sour. After getting used to drinking it, I found it to be clear, sweet and delicious, with a pretty strong acidity, and a little peculiar at the sourness, but I can't describe it well 😅. It was a sweet and sour sake ✨.
Japanese>English
ma-ki-
Thanks for your work 🍀, ichiro18! It's fun to stop by after work 🎵Scotch eggs look delicious 🤤. And your sake activities are also well done: ⤴️ I haven't tried Hanaboe yet, so I'll have to try it sometime 🤗.
Japanese>English
ichiro18
Good evening, ma-ki-😃. Thank you 😊 I wasn't sure if I should drop by as I've been feeling like I've been drinking too much lately, but I gave in to temptation 😅Hanaboe, I got a unique image of you 🤔.
Japanese>English
ジェイ&ノビィ
Hi ichiro18 😃 I see you are also active in the food log! You seem to know a lot about both staple food and drink 😊I'll ask you about good places to eat when I'm out of Utsunomiya and in the city 👋.
Japanese>English
ichiro18
Hi Jay & Nobby😃. Thank you 😊 The food log is no longer as hot as it used to be, but I do post on it from time to time✨. Utsunomiya also has some great restaurants, we went there for New Year's to eat dumplings 😃.
Japanese>English
HanatomoeSplash純米生酒おりがらみ発泡
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デビル
Brand name] Hanaboe Splash Sake Brewer] Miyoshino Brewery Co. Type of Sake】Activated nigori sake Rice] 100% contract-grown rice from Nara Prefecture Rice Polishing Ratio] Not stated. Alcohol content】17%. Sake Beverage] Glass Aroma】+1.5【Like sweet sake, banana, lactic acid, yogurt Appearance] Cloudy white Taste Body: 2.0 (nigori-derived richness) Acid: 2.5 (mainly lactic acid) Sweetness: 2.0 Umami: 2.0 Bitterness: 1.5 Lingering] Fresh and juicy. Lactic acidity is strong in the aftertaste. Impression. An experimental sake that combines the wildness and freshness typical of Hanabatake with "cloudy, active effervescence, and high acidity. I usually don't drink much, but I gave it a try. It is like a low-sugar version of makgeolli. It seems to be easily accepted by people who are not used to Japanese sake. Does it go well with Korean food? Repeat Score] 1.5
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くるま麩
Sake from Yoshino, Nara Prefecture I knew this sake brewery as a mizu-hashiro sake brewer, but this time I drank a recently released light nigori sake. The aroma is of lactic acid beverage type acidity, with a strong fruity flavor. The mild taste is followed by alcohol and a firm umami taste! After that, the lingering taste of alcohol, robust umami, and bitterness makes it a perfect drink!
Japanese>English

Brands from Miyoshino Jozo

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We analyze the flavors based on everyone's comments and select similar brands.