Koshi Honor
Second time
Last time: KIKI
This time Myaaan
This time it was Myaaan.
They also have a sake called "Qn".
knowledge
Rice polishing ratio 65
Alcohol level: 13 degrees Celsius
Sweet aroma of rice.
Fruity banana-like flavor.
A gaseous sensation that makes the tongue sting.
In the mouth, juicy sweetness and acidity stand out.
The acidity is slightly strong.
The strong bitterness is followed by a firm umami flavor.
4.5/5
Purchased at a liquor store in the mountains of Yokohama.
A sassy sweet cider. Refreshing and tasty on its own.
Is it typical of Niigata? The aroma and bitterness are followed by a slight carbonation.
When paired with raw oysters, the aroma of the oysters and the sweet sake flavor went well together.
It was a refreshing sake. I will buy it again.
The mouthfeel is coarse and the impact on the palate is tremendous. It is truly a raw sake. After that, the fruity flavor of green apples with a hint of oak and sourness spreads. The finish is slightly refreshing. Easy to drink, but be careful not to drink too much. ⭐️4.3