I bought it after tasting it.
I could feel the fruity mouthfeel, richness and full flavor. I will have a small bottle first.
I was happy to be able to recognize the flavor 😄.
Alcohol content: 15 degrees Celsius
Polishing ratio 50%.
Memorandum
Koshinohomare was purchased because of its cute label.
The aroma is mild and the taste is sweet and sour.
Characterized by a mild acidity
Koshibuki produced in Niigata Prefecture
Takananishiki produced in Niigata Prefecture
Polishing ratio 65
To be produced in April 2025
Alcohol percentage -12.0
Sake meter degree -14.0
Acidity 2.5
☆☆☆☆
The taste is light and elegant, with a subtle sweetness overlaid with a refreshing acidity.
There is no trace of a tugging or unpleasant element.
★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ ★
Juicy fruity sake with a good balance of white wine-like sweetness and acidity with a good amount of sake-like umami.
It is very drinkable, but it is light and low in alcohol throughout (which is nice considering the alcohol content).
I thought it was a white malted rice sake.
Like the other day's Higashi Tsuru, I wonder if white malted rice sake suits my palate.
I didn't know they made such a modern sake in Niigata!
(I like it better than Niimasa)
4.75
The label is very cute! Sweet and sour and fruity. Just as it should be. I thought Koshinohomare had a lot of rather sibume sakes, but it seems that their daughter is doing a good job.... The 9/0 is very good, but I would like to buy the next one because the sake called Nishiki was delicious.
The sake brewery has a huge cedar ball! It's so cool.
1,595 yen (tax included)
It has a good fruity aroma and a gorgeous image. The first impression is a little acidic, but the flavor is rich and full of umami. The second half of the bottle is refreshing, including the lingering aftertaste.
Aroma is relatively mild.
Slightly sweet rice flavor and apple-like fruity acidity
The taste is fresh, sweet and sour with a hint of apple.
Easy to drink and normally delicious