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雨後の月Ugonotsuki
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Ugonotsuki純米吟醸 山田錦
まぐさん
It has a clean feeling, a subtle aroma, and a good sharpness. You can also taste the moderate sweetness of the rice, and the clean taste is nice. Delicious, recommended.
Japanese>English
ペンギンブルー
Honeyed aroma like red flesh melon.
Melon in the mouth.
It is more refreshing than the aroma,
The aroma of flowers and rice spread into the nostrils afterwards.
Sweetness and sourness like lemon.
There is a slight pungency from the chemical alcohol.
The aftertaste is juicy like muscat.
Well-balanced.
Sweet and refreshing.
Taste level 3.5/5
Japanese>English
UgonotsukiBLACKMOON 純米大吟醸
Waccho
The light ginjo aroma is pineapple 🍍Kana🤔, and the aroma is mellow sweetness, richness, and a bit of sourness. It is not so sharp and leaves a soft sweetness and fullness. When you drink it in a tin, the sweetness becomes moderate, which is good 😄The entrée is white dumplings, lotus root fried with scallions, spinach namul ◎ pumpkin stew ◎ pumpkin stew ◎ pumpkin stew ◎ pumpkin stew ◎ pumpkin stew ◎ pumpkin stew ◎ pumpkin stew 🍍 🍍 🤔.
Japanese>English
ぺいさん
Maybe it's more powerful than I thought it would be.
I had an image of sweet and tasty modern
I had an impression that it was a bit classic and sharp.
It goes well with food.
Japanese>English
sakepower
The flavor is amazing ‼️
Hakutsuru-nishiki is awesome!
It's a bit of a trick, isn't it?
It has a slight sourness and you don't need any snacks 😎.
Japanese>English
tao
100% Hakutsuru Nishiki used😊
Let's go to Hiroshima: ‼️
Japanese>English
南十字輝
6/10
Hiyoroshi of Amego no Tsuki.
Hachikan and No. 9 yeast are used here.
It is a well-balanced sake, and is meant to be savored gradually.
Since this was the first sake of the day, I thought it was supposed to be a slow saké, but that was not the case at all.
It was calm and I would have preferred it at room temperature.
Japanese>English
りよすけ
4.4/5.0
Spanish>English
Kano
Last drink of the day😊
It's the moon after the rain ✨
It's an Okayama Asahi sake, which means it's made from Asahi rice, and it's sweeter than I expected it to be 😳.
Naturally, it has a nice fruity aroma and a gentle mouthfeel, but the sweetness is there. It's a sweetness that draws you back to it. ☝️
It's a sake for different tastes 😊.
Japanese>English
ぽりえり
Mellow aftertaste
Good with light yellowtail
Japanese>English
さわはや
The aroma is strong, the taste is gentle, and the aftertaste is clean.
Japanese>English
こやーん
My wife went back home to Hiroshima and bought this for me.
We paired it with dark meats and it was weighty, dry, and as good as the food 😊.
Japanese>English
倍割り
Left.
Senbon-Nishiki and Yamada-Nishiki.
The aroma comes in a little, but the umami is very strong.
It is a little slippery and full of umami, and finishes with a final touch.
Japanese>English
