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雨後の月Ugonotsuki
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Location
1-chōme-25-15 Nigatahonmachi, Kure, HiroshimaOpen in Google Maps
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「雨後の月」と「賀茂金秀」を醸す広島県2蔵から学ぶ！オンラインテイスティングイベント「SAKE(日本酒)x NOMY(学)」の第9弾が6/20(土)に開催 | 日本酒専門WEBメディア「SAKETIM
蔵元から直接学べる日本酒のオンラインテイスティングイベント「SAKE(日本酒)x NOMY(学)」の第9回が6SAKETIMES | 日本酒をもっと知りたくなるWEBメディア前代未聞！「雨後の月」と「賀茂金秀」の麹を交換して酒造りに挑戦 ─ 広島の銘酒2蔵の新たなチャレンジに迫る | 日本酒専門WEBメディア「SAKETIMES」
広島県の2つの酒蔵が、それぞれの蔵で造った麹を交換して日本酒造りを競い合うというユニークな試みに挑戦しました。SAKETIMES | 日本酒をもっと知りたくなるWEBメディア最強タッグで10回連続の金賞受賞「すべての日本酒を大吟醸並みの手間で」 - 広島県・相原酒造（雨後の月） | SAKE Street | プロも愛読の日本酒メディア
広島県呉市の相原酒造は、2020酒造年度の全国新酒鑑評会で金賞を獲得。これにより、2010酒造年度から10回連続して金賞を獲得する快挙を達成しました（※）。市販酒を含めて評価が高い相原酒造の『雨後の月』がどのようにしてレベルを上げてきたのか。その秘密を探りました。 ※2019酒造年度はコロナ禍で金賞酒の選定が中止となったため、この年を除いてカウントしています。SAKE Street | プロも愛読の日本酒メディアTimeline
ちゃむ
8.0/10.0
A local sake from Hiroshima Prefecture.
It has a light sweetness and a reasonably strong but not lingering umami flavor, and is highly complete.
The quality is amazing at this price.
Japanese>English
my
Is this the one I used to drink?
Pungent aroma, crisp and dry! No sweetness at all! It's also good, just like a Chinese man!
After all, the moon after the rain does not betray us!
Japanese>English
Kano
Next, the moon after the rain: ☝️
Firmly dry 😄.
The aroma is fruity and the acidity finishes it off 😊.
It's also delicious 😁.
Japanese>English
Ugonotsukiblackmoon
robokeizuki
Amego Tsuki Junmai Daiginjo Hakutsuru Nishiki
Grape-like aroma
High acidity, sweet and sour
Japanese>English
Yoshi
Light and refreshing without any peculiarities. Easy to drink.
Sea urchin horen, oyster garlic, seared kone.
Hiroshima is nice.
Japanese>English
倍割り
Hachikan Nishiki.
The spiciness is around.
The spiciness continues in the middle part of the bottle, and the acidity and umami richness quickly enter the back end.
Japanese>English
50
Very good with sushi
Special Junmai is very close to Ginjo
2,000 yen per 1 gou
4.0
Japanese>English
えすてばん
Transparent. Dry and clear.
Fluffy and gentle.
Japanese>English
Ken
Aihara Shuzo
Amego no Tsuki Slightly sparkling nigori Junmai Ginjyo Namaishu
Second fermentation in bottle
When I twisted the cap, bubbles came up vigorously👍.
Aroma is like cider with a lactic acidity.
The first sip is dry and full of gas. Stable taste. Continuing gassy feeling. It's clean, crisp, and nice.
Japanese>English
um
Alcohol content: 16
Hakutsuru Nishiki
Rice polishing ratio: 48
Tsuki after rain is brewed with Hakutsuru-Nishiki.
The taste is dominated by acidity with no bitterness, as is typical of Hakutsuru-Nishiki. It was a delicious sake.
Japanese>English
まぐさん
It is dry and crisp with a hint of sweetness. It can be drunk neat, so it is also good as a mid-meal drink. Delicious, highly recommended.
Japanese>English
shingo
Grape-like aroma.
Light and refreshing.
Overall, it has a beautiful taste.
Japanese>English