This was my first time to buy an etiket (label).
Looking at the appearance alone, I thought the taste would be quite loud and guttural, but I was surprised to find that it was closer to the classics!
It has less acidity, but the aroma and mouthfeel are quite gentle.
The website says it is a sake for host clubs, but I think everyone likes it.
Junmai Daiginjo is irresistible 🍶.
So-so?
Maybe because my expectations were too high.
The mouthfeel is good, but the umami component may be coming out in the future, so I put it on hold for now. Maybe it was a good thing I didn't buy a bottle. Or maybe it's too bad...we'll have to wait and see.
The second day. It tastes better than yesterday.
It is light and not sweet. It has a strong flavor. I was thinking of heating it up. Maybe it would be good to heat it up, like in the old days. Heated sake for cold weather.
Fruity aroma and mild mouthfeel
Delicious flavor, sweetness and a hint of bitterness Delicious!
I can drink this by itself.
I think I'll choose some snacks.
The one I got from kino.
It has a clear, mellow flavor without bitterness, even though it is made from lees.
Although it is 17%, it has a very soft mouthfeel and is one of my best tastes of the year👍.
It's a delicious chilled draft sake 🤤.
Izakaya in the Kasuganomichi shopping street.
The owner recommended a delicious sake that was sweet on the palate with an immediate sharpness.
Of course, the food is also excellent!
The owner and proprietress are both very nice people, and I would like to go back for another drink 🍶.
