cheimy
Junmai-shu with a fresh, clear taste, rounded flavor and smooth acidity in harmony. Acidity 1.6, rice polishing ratio 70%.
Japanese>English
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琵琶のささ浪琵琶のささ浪
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KamokinshuSimilar Characteristics
Location
94 Morohongō, Moroyama, Iruma-gun, SaitamaOpen in Google Maps
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かっぷく
The name "Sasanami" (laugh) suggests a gentle feeling rather than a bold one. It is not spicy, but fruity, and after swallowing, there is almost no residue on the palate, so we enjoyed it while savoring it slowly in the mouth.
Japanese>English
ましらのやまさん
Biwa no Sasanami Hand-packed Unfiltered Junmai Nama
Sake degree +4, Acidity 1.8, Amino acid 0.7
⭐️⭐️⭐️⭐️⭐️
Tonight's sashimi platter includes sakura shrimps, whale, bonito, walasa, and offshore mullet!
Aromatic sake, a little sweet on the palate, but after a while you realize it's a slightly dry sake, probably because it's a draft sake.
20220603 Chigasaki Chirori is
Japanese>English
酒豪
At soba noodles restaurant.
This is a brand new to me. The label is so cool!
Freshness spreads all over the mouth.
It has a fresh acidity and a sharp sharp taste.
The taste is dry and even lighter than Natsukasumi.
It's even lighter than Natsukasumi.
Maybe I drank it in the wrong order😅.
3
Japanese>English
kubota40
Indication of "very dry"
Japanese>English
maaaaa
Ryoki Biwa no Sasanami Junmai Sake
Place: Recommended by a friend
Impressions: Easy to drink with no horniness! If you cool it down, the mildness of the rice becomes less and it becomes even easier to drink.
This is the best sake in Saitama!
Recommended snacks
Sushi
Japanese>English
琵琶のささ浪純米活性もろみ酒
noru
I was given a malt liquor that I had never had before. It had a nice sourness, and the carbonation gave it a nice thirst-quenching sensation, making it surprisingly easy to drink.
Japanese>English
hoshiaki
Junmai 👑 unfiltered raw ✨hand-packed medium
Subtle maturing feeling 😋 Creamy dry taste. A little interesting✨.
Umi to @Takadanobaba 20210422
Japanese>English
bouken
According to the official website, it is unfiltered.
It's been a long time since I had Biwa no Sasanami. The green bottle I drank before was fresher and more fruity. This one is not so sweet, but it's surprisingly light and refreshing. Maybe because it's been a long time since it was made, it has a bit of an aged feeling.
Japanese>English
bouken
If you drink it after the Daiyosori Strawberry Flower Yeast, it feels very spicy.
Japanese>English
bouken
The last one I drank had a gassy feel to it. Maybe I should try another one with the same specs as the last one?
Japanese>English
hrymdik
Just like the image that comes to mind when you hear the words "Junmai Nama Genshu", it has a freshness, a delicious taste, and a refreshing mouthfeel.
It's not easy to drink unpasteurized sake, but it has a high alcohol content.
Japanese>English
Soul
The shop's pop-up said it was post-Jyuushiro, and I bought it thinking, "Really?" But it's good!
It has an authentic taste and sweetness. It's hard to find a sake with such a good price.
It's a real treasure!
Japanese>English