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姿Sugata
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Location
850 Nishikata, Tochigi,Open in Google Maps
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りょうすけ
The figure had a relatively fruity and modern image, but this Ukiyo Sugata is more on the dry side.
It has a crisp aftertaste with a sense of alcohol that escapes through the nose.
However, from the beginning to the mid-part of the bottle, it has a strong volume of umami, and I think it is easy to match with meals.
Japanese>English
さくら
Tastes like crazy. Easy to drink but strange.
Japanese>English
tomo
Sagata Harui-Sugata Junmai-Ginjo Unfiltered Nama-Shu for 3,520 yen
Today's side dish is grilled bamboo shoots, bamboo shoots and minced chicken tsukune, grilled yellowtail with salt 🐟.
Multi-griddle cooking as usual ‼️
The first attack is the full sweetness of wasanbon sugar, then the bitterness comes in moderately, and the sweet and bitter feeling lasts for a long time. ‼️ It is still a sweet and delicious sake in its own way. 💕︎
Japanese>English
ジェイ&ノビィ
Hello TOMO 😃
I have the impression that you are right and that Sagata-san is dark, sweet and delicious! So we choose to drink the ones that are more dry 🤗.
Japanese>English
tomo
Hi Jay & Nobby😊Thank you for all your comments (⋆ᴗ͈ˬᴗ͈)."
The figure is really sweet 😁 Now I hope to find a good meeting with a dry closer as you advised 🙇♂️
Japanese>English
Yasushi Aihara
Memorandum
Limited label available only at this restaurant. Delicious
Japanese>English
Sugata純米吟醸 無濾過生原酒
海獺
Schwarzenegger, fruity, refreshing and clean.
Japanese>English
じゅんさん
The rice was produced by Ryoji Yamanoi, a classmate of the president of Iinuma Meinjo, and the label was designed by Danko Iida, captain of the rock band Seppuku Pistols.
Sorry, I don't know either of them, but this sake is mild and goes with everything,
Ingredients Rice (domestic), Rice Koji (domestic)
Rice used: 100% Gohyakumangoku
(Ryoji Yamanoi, Nishikata-cho, Tochigi City)
Rice Polishing Ratio 55
Alcohol content 17.3
Sake Degree: Soil 0
Acidity 1.8
Japanese>English
KazKaz
Tochigi sake tonight⤴🍶.
Refreshing, refreshing, fruity🌸🍶✨.
Slightly spicy and oicy ❕❕.
Always a tochigiaye in my heart 🥰.
I enjoy it very much.
Japanese>English
ジェイ&ノビィ
Hi KazKaz 😃
Sunny! You can have a bottle of ☀️ that will clear your mind too 🤗Tochigi ay 🥰Thank you 😊.
Japanese>English
KazKaz
JN, good evening 🌙😃❗
It's time to join the Tochigi Love Group 🥰.
Japanese>English
nonki
As spring has been in full swing recently, we have had a series of crispy tastes, so we decided to try the punchy "figure"!
At first, the taste is a bit harsh, but it gradually becomes more and more delicious, and I am already satisfied!
I am a sucker for a punch, so this was the perfect dish for me!
I was so satisfied with this dish!
Japanese>English
ジェイ&ノビィ
Hi nonki 😃
You are a punch 🥊 effective figure! When similar flavors continue, you'll want to go for the guts ‼️ 🤗 A counterpunch on target and a KO 😄.
Japanese>English
nonki
Hi Jay & Nobby 😃.
Thank you for your comment ❗️
Tochigi's drinks are all delicious 😋.
If you want to pack a punch, figure, it's the best 😊👍.
Japanese>English
miiiy
The taste of rice is not as strong as it should be, and it is mellow with a hint of alcohol. As the name "dry" suggests, it has a sharp, sharp edge. It was delicious.
Japanese>English
まつちよ
Black Impact💥 of the figure
The top aroma is sweet with a sense of ripeness, even though it is a draft sake.
In the mouth, it is sweet and delicious with a sense of ripeness and richness.
I wonder if it was laid down? 🤔
It was delicious 🍶.
Japanese>English
ジェイ&ノビィ
Hello, Matsuchiyo 😃
Mr. Black figure! That's cool 👍I would like to drink the sweet and tasty with a sake degree of +/- 0 🤗.
Japanese>English
まつちよ
Good evening J&N😊.
Not bad but maybe sweet for the J&N family 🤔.
Japanese>English
とっちー
Tochigi Prefecture
Nama Sake SG
Alcohol 17%.
A direct taste of rice flavor.
It has a slight bitterness, but it is good without being boring.
It has a freshness that is typical of nama-shu and a flavorful taste as if it has been aged, so you can get drunk without getting tired of it.
The high alcohol content makes it easy to get drunk quickly.
Japanese>English
ジェイ&ノビィ
Hello, Mr. Tochie 😃
You like Tochigi sake, that's why you call yourself "Tochie"...not 😆.
The label matches with the silvery Ate 😄.
Japanese>English
BacchusNY
Tonight's accompaniment is a bottle of this one with a very glossy label. When the bottle is opened, it has a full aroma of rice. It may be a little organic. When you put it in your mouth, it has a heavy, robust flavor. The sweetness is followed by a sourness that lingers in the throat. It is easy to drink because it is not too heavy. The mayonnaise salad is a nice addition to the sake. The stewed meat and vegetables with spicy tomatoes strengthens the organic taste, but the aftertaste is refreshing, so it is easy to drink. The simmered Japanese butterbur with sansho (a Japanese pepper) sweetens the sake and gives it a gentle aftertaste, making it a good match! The simmered kelp and soybeans also complement the sake well. This sake goes very well with stimulating and slightly strong dishes!
Japanese>English
ジェイ&ノビィ
Hello BacchusNY😃
After SENKYO, SAGITTARI is now back to Edo? I think it's like a return to Edo 🤗Ukiyo Sagata goes well with Japanese food with strong flavors! It seems to go well with Japanese food 😋😋.
Japanese>English
