米宗米宗　純米　初しぼり　無濾過生原酒 Komesou Junmai Hatsushibori Muroka Nama Genshu純米原酒生酒無濾過

青木酒造 Aichi

7/6/2025, 2:56:48 PM

7/6/2025

Chrisbrz

米宗　純米　初しぼり　無濾過生原酒 Komesou Junmai Hatsushibori Muroka Nama Genshu 精米歩合　70% アルコール　20％ Seimaibuai 70% Alcohol 20% 2025/07/06 Drinking at room temperature Buttery, mild caramel flavor… too heavy for sushi. Let’s try this with a different meal later this week.

Chrisbrz

Oh! A very interesting partner with steamed corn.

そこら辺にいるガタイのいい男子大学生

米宗山廃仕込み純米

青木酒造 Aichi

7/2/2025, 2:54:06 PM

そこら辺にいるガタイのいい男子大学生

Kyoto Sambongi Shoten, warmed up.

Japanese>English

はんす

米宗純米吟醸

青木酒造 Aichi

6/29/2025, 11:34:04 AM

はんす

A gift. It was delicious as usual. I would like to try the Yamahai one.

Japanese>English

阪本

米宗

青木酒造 Aichi

6/23/2025, 4:19:29 PM

9/21/2024

6/23/2025, 2:39:43 PM

お酒が呼んでる

米宗

青木酒造 Aichi

6/16/2025, 12:16:47 PM

6/1/2025

おかわんピ

米宗ふなくち手汲酒　令和6年1月4日上槽純米吟醸山廃生酒

青木酒造 Aichi

6/13/2025, 12:16:22 PM

おかわんピ

Sourness, with a slight sparkling sensation, sharp and dry.

Japanese>English

tksg1105

米宗山廃酛特別純米山廃原酒生酒無濾過

青木酒造 Aichi

6/10/2025, 1:08:16 PM

tksg1105

A unique and delicious sake that combines the intense acidity with the flavor of aged Yamahai.

Japanese>English

よっち

米宗spring純米吟醸

青木酒造 Aichi

6/2/2025, 11:43:46 AM

6/1/2025

ikusa arena

外飲み部

よっち

Jizakaya Kodama's 15th Anniversary Event Spring Sake Miyamanishiki Soft Grapefruit Hot sake

Japanese>English

Conrrrrad

米宗山廃　純米酒純米山廃原酒無濾過

青木酒造 Aichi

5/22/2025, 11:41:51 AM

Conrrrrad

⭐︎⭐︎

くろれつ

米宗ブロッケンスプラッシュ

青木酒造 Aichi

5/19/2025, 2:52:14 AM

たっちん595

米宗純米吟醸原酒生酒

青木酒造 Aichi

5/1/2025, 11:54:01 AM

たっちん595

It's light and cloudy, with 20% alcohol by volume, which is high for sake, but the high alcohol content seems to cancel out the sweetness, although I think there is a bit of bitterness. I think there's a bit of bitterness, but it's kind of canceled out by the bitterness. I think it may be a sake that is challenging the low alcohol trend that is emerging a little. It is a delicious sake!

Japanese>English

nao

米宗純米吟醸山廃

青木酒造 Aichi

4/29/2025, 10:24:26 AM

nao

Well-aged but not too heavy and surprisingly refreshing. but not too heavy and surprisingly refreshing

Japanese>English

よもぎ

米宗純米吟醸

青木酒造 Aichi

4/27/2025, 2:37:10 AM

よりっち🍶

米宗純米吟醸山廃

青木酒造 Aichi

4/26/2025, 4:03:51 AM

4/26/2025

津島神社南門

蔵元部

よりっち🍶

Yellow liquor. Old sake texture. It has a sweet taste, but the throat is interesting with its spiciness and dark flavor.

Japanese>English

Daichi Miyamoto

米宗うすにごり生原酒純米吟醸原酒生酒にごり酒

青木酒造 Aichi

4/25/2025, 2:02:38 PM

Daichi Miyamoto

I couldn't choose a place, so I went to Amp Okinawa in Kameari. The aroma and flavor of this dish reminds me of tyrosine of Parmigiano, which I have never encountered before. It is an interesting dish, but not at all cloying.

Japanese>English