Masuya-kai
Potato salad per person ⭕️
The core of "Sanrensei" (Three Rens), founded by Noriyuki Fujii, the fourth generation
Ingredients : Yamadanishiki
Rice polishing ratio : 55
Sake meter : +3
Acidity: 1.2
Alcohol content : 17
Shiga
Sanryusei Junmai Ginjo Delicious A
Sanrenboshi Extra Edition! Junmai Ginjyo Nama Genjyu Mizukagami 60
A bottle brewed on the theme of delicious Omi rice. Mild aroma, smooth mouthfeel, and moderate aftertaste.
Continued...
Sanrensei Junmai Limited Edition Sake
This is also a Nakatori, I think. It has a good balance of acidity and gradual umami.
Sanrenboshi Junmai Ginjo Nakatori Limited Edition
This is my favorite. The mouthfeel is clear, but the umami follows softly afterwards and is delicious.
KURAMISHIKAGAKU NIKA KUMISAKU MASHITSU
It is fresh and has a firm and crisp feeling. It has acidity from the umami, but I thought it would be a bit richer, but I was wrong.
After the free tasting, we went to the food corner in the courtyard.
Paid tasting
Yuki Kasumi Yamahai Junmai Nigori Nama Sake
It has a sloppy, mushy mouthfeel. It is not sweet and tastes quite dry.
I was told that it would definitely blow up, so I was glad to be able to taste it, which I was hesitant to buy because of the hole in the cork. I didn't like it much.
Yamahai Junmai Genmai Churumofu 329
It has a deep and delicious acidity. This is delicious.
Yamahai Junmai Ginjo 酏吟純星
It has a slight umami and sweetness, followed by sourness.
After buying some grilled horumon-yaki and returning to the gathering place, I was talking with a person from Hyogo who was having trouble with bus transportation and we decided to go to the next brewery together 😁.
Hi Nemuchi 😀
I was told by Kyuzo that it is an interesting sake that absolutely blows and I bought it without tasting it 🤣.
I will be naked in the bathroom to open the bottle 🤣.
Hi Yasbay, ☀☀☀☀ I was worried about bringing home the limited edition nigori sake, so I stopped tasting it because it wasn't quite to my liking 😅I was told that for the sake that spurts vigorously, you should take a bath + bowl + cover it with plastic 🤣.
♪♪♪♪♪
It's a lunchtime drink in lieu of lunch. w
It's a triple star!
This is...
This is delicious!
I thought it might be spicy since it was labeled as +6 sake. I thought it might be spicy, but when I drank it, I found it to be "sweet and tasty! That's it!
Yes, I like it! My favorite!
The pairing was great, including the soba noodles we had for lunch!
According to the wife, it was a "big winner"!
It's a nice holiday!
Soba noodles (I boiled them by myself)
salmon sushi (at a local supermarket)
enokitake mushroom with ume plum paste (homemade)
It was a good holiday!
In fact, as a hidden Gundam lover, I have been curious about this one for a long time..,
However, I had a jinx that I would fail if I made a decision based on the bottle design, so I had a hard time getting my hands on it, but I decided to give it a try!
Sanrenboshi Limited Extra Edition II Shiga 83 Kiramizuki
I've never seen Mitsuboshi before, but I'm also very interested in Shiga Kiramizuki because it's my first time to see it.
The taste is a rich and delicious one that does not make you feel the alcohol content!
The acidity was relatively strong, but it was so refreshing that it was hard to believe it had 17% alcohol by volume.
Rice polishing ratio: 60
Alcohol content: 17%.
