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石鎚Ishizuchi
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A chart created from flavor analysis of user comments.
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IshizuchimasamuneIshizuchi
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つみかた
Mmm, good!
Japanese>English
Ishizuchi特別純米 ひやおろし
まーつ
Hiroshima Saijo Sake Festival 2024!
Shikoku attack!
I couldn't take a picture of this one because the bottle was reported missing.
A light, dry sake with a characteristic acidity.
Japanese>English
Ishizuchi特別純米ひやおろし
Kimmi Nagasawa
Favorite flavor Sweet, clean, sour, trendy strain
Japanese>English
みるみる
I found it to have a mild flavor and a clean, crisp aftertaste. Very tasty.
Japanese>English
倍割り
Chic umami.
Flows gently and lingers.
A sake that makes the most of the atte.
Japanese>English
かわ
It said, "One-Coin Sake: We want you to try our seasonal and recommended brands, so we're offering them at a bargain price!" I asked for it, but I got a "fa" for the summer sake.
It was refreshing and tasty.
Japanese>English
新丸子屋
The Ishizuchi Shuzo brewery's "Doyoshu" is an eel-labeled sake. It is said to be a dry sake with a rich, rich flavor brought out by the strong acidity and strong alcohol content, which gives it a smooth and taut mouthfeel and a concentrated umami taste.
It has a deep, sharp taste that envelopes and synergizes with the flavors of the meal, and it also has the ability to enhance the meal to which it is served.
Sake rice is Matsuyama Mitsui, contract rice from Ehime Prefecture, 60% polishing ratio, Ehime Sakurahime yeast Type 2.
Served well chilled ✨
The sake has a nice bitterness at the beginning and a crisp impression with some acidity👍.
The mouthfeel is mild and the aroma is not too strong 🤔.
The more you drink it, the more the rice flavor stands out 🤤.
I paired it with seseri with scallion salt garlic and deep-fried dried tofu. It also goes well with fatty dishes with a strong flavor. It is a versatile food sake 😆.
Japanese>English
まっきぃ
Ishizuchi after a long time!
It's still delicious.
I highly recommend it for salted food,
It also goes well with cheesecake. It does not go well with chocolate.
It's a preference, so it's your choice lol.
Japanese>English
Tomo san
Ishizuchi, a gift from Ehime
Ishizuchi Junmai Ginjo Yamadanishiki 50
As it is recommended as a food sake, it is light and fruity.
It is light, fruity, and has a nice mouthfeel with just a hint of spiciness, which makes the food go down the drain and the sake go up.
I paired it with toro-katsuo (bonito) as a side dish and ended up drinking too much.
Japanese>English
リリヤ
I found a sake from Ehime and chose it even though it is dry 😀.
Japanese>English
Ishizuchi純米大吟醸 さくらひめ
エイジヤシ
旨い
