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信濃錦Shinanonishiki
255 check-ins

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Shinanonishiki超玄S91 秋上がり純米
Shinanonishiki Check-in 1
26
ひでゆき
This is the second bottle of Chogen this fall. At the time of the nama-shu, I wondered what was wrong with it this year. Other breweries, when they were making the nama-shu, seemed to think they had too much Yamae-nishiki or that Yamae-nishiki was bad. It was a sake that needed time. Drinking it now, it still needs more time. I decided to open it and enjoy it slowly. At 14.5 degrees, the alcohol content is high. I tried to make it milder by mixing it with a little water. It might be interesting to try heating it up to lukewarm in the future.
Japanese>English
ひでゆき
On the second day, the nastiness is still quite strong, but it is good with 10-20% hot water! Day 3. The balance between the nastiness, umami, and spiciness has been achieved. I tried heating it to lukewarm. This is good. I'm looking forward to drinking it in the future!
Japanese>English
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18
smoky
This sake is from the October distribution of the Nippon Meimon Sake Club. When drunk chilled, it had just a hint of acidity, When warmed up, the aroma was more pronounced, and it transformed into a well-balanced sake with a complex flavor. The rice polishing ratio is 91%.
Japanese>English
Shinanonishiki4291 純米生詰純米生詰酒
Shinanonishiki Check-in 1
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17
Shinkazu
It is fresh, clean and refreshingly dry with a clean, crisp and acidic taste. Not only is it easy to drink, but it also has a high level of depth.
Japanese>English
Shinanonishikiひやおろし純米吟醸純米吟醸ひやおろし
Shinanonishiki Check-in 1Shinanonishiki Check-in 2
Akatsuka (季節料理 赤津加)
外飲み部
81
ハリー
Shinanonishiki Hiyoshi Oroshi, Ippou Yesterday we had a drink with some of the company's senior alumni. I had a drink with one of the company's former senior managers. When I was still young, I enjoyed working under his guidance. We had a lot of fun talking about how we enjoyed working under his guidance when we were still young. Akatsuka has been around since the days when he used to carry goods from Ueno Station Akatsuka has been a hangout since the days when he used to carry goods from Ueno Station in a rear car. Akihabara may have changed, but this restaurant has never changed! Motsu-ni (boiled motsu), sashimi, yakitori (grilled chicken), and tatami sardines! There's no reason why you can't drink more sake: ❣️
Japanese>English
遥瑛チチ
Hi Harry 😃. It's nice to have a restaurant that never changes 👍. I hope you are enjoying the fall 🍂 of your appetite ❗️
Japanese>English
ポンちゃん
Hi Harry! I saw Akatsuka on TV and thought I'd like to visit it, but I see it's a familiar place to you from long ago 😊I hope it will always be the same for you, a place filled with many memories ✨.
Japanese>English
ハリー
Good evening, Chichi😄. Yesterday we were in a private room upstairs, I think Akatsuka is for a small group of people, U-shaped counter is good👍. There were some gaijin downstairs, and I wonder where they got their information 🤭. I don't know where they are going to find out 🤭.
Japanese>English
ハリー
Good evening, Ponchan 😁. Please go there with your husband sometime. Please order a motsu nimono and hot sake 🍶 at the U-shaped counter. Please order 🍶 and hot sake 🍶 at the U-shaped counter ‼️ and then order the recommended snacks. Order more 😁.
Japanese>English
Shinanonishiki天堕 純米大辛口生原酒
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外飲み部
75
まつちよ
The initial aroma has a slight alcohol taste. In the mouth, there is a good sweetness with the flavor of matured rice. There is also a hint of sweetness. The label on the back of the bottle says "very dry" on top of 19 degrees of alcohol, so I was wondering what it would be like, but the fact that it was made in February and shipped in August, and that it is a well-matured hiyaoroshi, I guess, is what made me think it was a good one. I was betrayed in a good way. It was delicious!
Japanese>English
Shinanonishiki千畳敷純米
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ホテル千畳敷
家飲み部
97
ハリー
First outdoor photo session in a long time 🍶. The location is the entrance of Kisokomagatake, 2600m Senjyoshiki Curl The star of the show was Junmaijishiki by Shinanonishiki! I happened to find it when I got off the ropeway 🚡. I found it 😁. The taste is light and a little sour, It's the first bottle, so it was quickly consumed. ❣️ It was a weekend, so the 🚌 and 🚡 were packed, The trail was also quite full 😄. But even up there I was sweating in short sleeves💦, I guess it must be hot🥵 in the city, If you recognize the T-shirts they're wearing Two cushions😅Not J&N shirts, Home Drinking 465
Japanese>English
ポンちゃん
Hi Harry ☀☀☀. Beautiful scenery ✨and cool 😊Mountains and drinks collaborate with the same name, nice - I'd love to 😆👍I don't know about the t-shirt unfortunately💦.
Japanese>English
ジェイ&ノビィ
Hi Harry 😃. The two of us 👬 are going to climb a mountain together ❗️ sounds great - thanks for the beautiful scenery ☺️ 🥹. If the t-shirt is not J&N 🤔I don't think so 🤔Utsunomiya LRT? 🤣I don't know, maybe Hakone Tozan Railway 🚞?
Japanese>English
ジークじこん
Hi Harry 😃 I see you are visiting Senjidashiki✨. I know that in the summer, the curls are beautiful 😃. I went to Norikoshi Jodo too 😆. I have no idea about the t-shirt 🤣.
Japanese>English
まつちよ
Hello Harry 🍶. Kisokomagatake is nice! The ropeway is packed after all😅 There was a Shinanotsuru at the foot of the mountain, wasn't there?
Japanese>English
ハリー
Hi Pon 😃. I got off the ropeway 🚡 and found a souvenir store. They were lined up, local only is weak 😅. Please wait for the answer for the T-shirt.
Japanese>English
ハリー
Hi Jaynobi 😃. I had fun climbing the mountain, but with the weather, I was surprised by the strong sunshine, I didn't want to go back to the city 😅. Please wait for the answer on the t-shirt.
Japanese>English
ハリー
Hi Zeke 😃 I'm visiting you in Shinshu 😅 I was watching TV📺 and saw that Ueda and Nagano city Ueda and Nagano are the hottest cities in Japan right now 🥵. Was there ever such a thing in the past? That's crazy!
Japanese>English
ハリー
Hello, Matsuchiyo 😃 I thought the summer vacation was already over, I thought the summer vacation was already over, but it was still crowded on weekends, there was some waiting time. I was also waiting in line for a while 😃. I didn't stop by because I didn't do enough research 😅 shame 😢.
Japanese>English
ハリー
It's a T-shirt, and I was hoping someone would guess it, but.., I bought this T-shirt online because I was curious about the Seiji Rokkaku Band T-shirt that he wears on NHK's Drinking Iron series... ♪
Japanese>English
つぶちゃん
Hi Harry, good evening 🌙 Lovely view ⛰️✨and nice photos of you two💖. I see the mountains are crowded now too〰︎💦 Sorry 🙏I didn't recognize the T-shirts 🥲. The only matching t-shirt I could find was "J&N" 🤣.
Japanese>English
ハリー
Good morning, Tsubu 😃. Thank you 😊 everyone is looking for cooler weather. I see you are in the mountains. I guess the sakewa is still the way to go, I guess the sakesawa is no match for the J&N shirts 😅.
Japanese>English
Shinanonishiki錦乃舞純米大吟醸原酒
Shinanonishiki Check-in 1
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家飲み部
46
bap
The homecoming is over and I'm back to work today. Let's go home early and have a drink with our ancestors. Nishiki no Mai is a sake made by Miyajima Sake Brewery, a Shinano-Nishiki brewery, as part of their project to support rice farmers. You can support rice farmers and drink sake brewed with their rice! I wonder if it's called "Kurafan return" nowadays. Junmai Daiginjo-genshu made from 42% Miyamanishiki rice polished without pesticides Yeast is 1801 Mellow sweetness after the capsule-like aroma. Clean aftertaste with no sourness or cloying taste. The bitterness, astringency, and dry taste, which become apparent when the sake is chewed well, are typical of Miyamanishiki. It is a fine sake that can be enjoyed by itself. I am sure that our ancestors must have enjoyed it.
Japanese>English
Shinanonishiki超玄純米
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24
lotus
No label, only a necklace! The taste was a surprise! It is rare to find a sake that tastes so much rice! I wonder if the mysterious 91% rice polishing ratio is the secret... I want to drink it again!
Japanese>English
Shinanonishiki無垢之酒 純米吟醸あらばしり生原酒純米吟醸原酒生酒荒走り
Shinanonishiki Check-in 1
20
ぽん
Miyajima Sake Shop Shinanonishiki Mukorinoshu Junmai Ginjyo Arabashiri Nama Nama Sake This brewery is located in Ina City, Nagano Prefecture. It is brewed with Miyamanishiki produced in Nagano Prefecture. It has a fresh aroma and a satisfying umami taste. Sharp Otoko-zake. #Nihon-shu
Japanese>English

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