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家飲み部
18
ちゃいる
This is the third batch of Tsushima. The last one is the Daiginjo, and the flavor is totally different from the previous two bottles. It should taste like a sweetpotato shochu, but it is covered with the so-called ginjo aroma, and it tastes gorgeous. We think that we could understand the difference between Junmai-shu and Ginjo-shu clearly by buying this batch. ...So what is Junmai Daiginjo? To find out, we went to Rakuten instead of Amazon.
Japanese>English
白嶽純米酒つしま純米
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家飲み部
28
ちゃいる
The second batch of sake from Tsushima, Junmai-shu from Shiratake. The person in the back is not the Yaneko of Tsushima🐈.... Compared to the previous Hyosuke, this one is mellower on the palate. It is soft. But the sweetness and the alcohol feeling like the sweetpotato shochu liqueur in the mouth was the same. This taste is very hard to drink at home, and it's hard to decrease... 🤤
Japanese>English
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87
のぶのぶ
Today, I went on a business trip to Omura City, Nagasaki. Corona is not healed yet. We drank at the hotel again. I had a glass of Hommon Hakutake from Tsushima with Hamachi and whale which is often eaten in Nagasaki. This sake has a unique sweetness. It has a unique sweetness that is different from the sweetness of Junmai that we often taste. But it's not an unpleasant taste. Hamachi with whale and sweet soy sauce goes well with this sake. It goes well together. Local food is the key to local sake. Once again, I realized that sake is rooted in the local community.
Japanese>English
x777303
Nobu Nobu, good morning🌄. You are flying all over Japan, aren't you? It's a great time to travel for local sake, but in these times, please be careful 😉. I haven't had a drink in Nagasaki, so this is helpful (^. ^).
Japanese>English
のぶのぶ
x777303 I'm forced to fly for work, and I'm too shy to drink outside, so I buy local sake at the local supermarket and drink it at the hotel or on the train. I'm looking forward to the day when I can hold a sake drinking party and drink some good sake.
Japanese>English
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26
ちゃいる
I was really into the Japanese style game "Ghost of Tsushima" that was released the other day, so I bought some sake from Tsushima to see what it was like. I heard that it has a unique taste, so I went ahead and bought 300ml of it... 🙇🙇 I drank it at room temperature just to take a picture, and it had an amazing aroma of rice and sweetness! But it didn't leave any aftertaste, which was a good impression. After that, we drank it cold. Is it ...... syochu liqueur? After it was cooled, it became clear that it has sweetness and sharpness like a sweetpotato shochu liqueur. We can recommend it to shochu lovers. Since the shochu boom has ended for me, I prefer it at room temperature. (But it gets drunk.)
Japanese>English
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4
グラ
長崎県対馬市にて購入。 アルコール15度の焼酎という印象笑 日本酒なので当然米で出来ているのに芋焼酎を飲んでいるような感じ。 これはこれで美味しい。
白嶽生酒普通酒生酒
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5
Yoshi
ちょい辛口と書いてあったけど、中口くらいの印象。飲みやすいし、カワハギとも合う。

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