One recommended by a junior colleague: ‼️
It has a robust flavor 😙.
What's that? I think I like it 😍💖.
The acidity from the yeast yeast yeast is moderate, but the umami comes more than that 🤤.
Some bitterness in the aftertaste but pleasant 🤤❣️
I want to drink it slowly on a long autumn night: ☺️
Hi Muro 🐦.
I've been curious about Changyang Fookmusume😊I've never seen this austere label before, but it looks delicious! I'll drink it when I find a pretty one here too 😆.
Good evening, Pon!
The name is great 🥹I've been curious about it for a while too, and my junior colleague was kind enough to let me have a drink 💖.
Yamaguchi🍶 has a lot of good sake too ❤️
Looking forward to your review Pon-chan 🥹.
Yamaguchi Sake Restoration 3️⃣
In Yamaguchi prefecture, there are many sake breweries in Iwakuni and Hagi, but I often drink sake from Iwakuni, and only Toyo Bijin from Hagi, but I haven't tasted others🤣.
This time, I went to Choyo Fukumusume's booth to try to get some of their sake that I hadn't tasted yet 😀.
Here we were served a Daiginjo and a limited edition Nama Nigori Junmai 😀.
It was a dry nigori, but just like Amami's dry ten, it was a very delicious sake with an elegant and umami taste, but with a robust flavor😇.
The sake shop I often go to in Ibaraki has a small amount of Choyo Fukumusume, but I have never seen this nigori at all, so I asked the owner of the store today and he told me that the limited edition is not available 😅.
It's a dry nigori that I would love to drink at home, so it's a shame that it's not available 🤣.
Hi Yasbay 🐦.
This is exactly the brand I'm interested in! I've never seen this austere labeled one 💦and the one you drank is nigori 😳 That's a nigerist👍I'll drink it if I come across a pretty one 😊.
Hi, Pon-chan 😀
We have Choyo Fukumusume at Hata Sake Shop, but the owner has never seen this label 😅.
Maybe this limited nigori has a limited sales channel 😀.
I bought this at the brewery when I visited the Hagi Urakami Museum of Art.
It faces the Tamachi arcade in Hagi City, but the wooden sliding door at the entrance gives it a nostalgic feel like an old-fashioned warehouse.
Sake temperature 11 degrees Celsius
The aroma is fresh and yogurt-like, followed by a sweet candy-like aroma.
The mouthfeel is a little chili, which gives it a summery feel.
The chili feeling slowly fades away.
Hagi is famous for its delicious fish paste, so I would like to have a drink with kamaboko next time!
I bought it because I wanted to drink nigori for the first time in a long time. I had a hard time finding it because there were so few at this time of the year.
I was caught off guard by the fact that it was a light nigori and had little lees...
I was a bit careless because it was lightly nigori (light nigori) and there was not much lees.
The aroma is mild, but the taste is not light!
The aroma is mild, but the taste is not light but deep. This is delicious 😋.
Japanese>English
2
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Choyofukumusume
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