October 1 "Sake Day" ban!
In August, the sake is well integrated and has a light, yet flavorful taste.
In September, the sake is moved from an air-conditioned warehouse to a room temperature warehouse to prepare for shipment.
Thanks to this, a moderate sense of maturity can be expressed.
In addition to the refined sweetness of Yamada-Nishiki, which has gained in luster, a moderate acidity stimulates the tongue and spreads the flavor.
Ingredients : Yamadanishiki produced in Hagi, Yamaguchi Prefecture
Rice Polishing Ratio : 60
Alcohol content : 15
Produced in: Yamaguchi Prefecture, Iwasaki Shuzo
Long time no see "Changyang Fukumusume".
I drank a long time ago ☺️
I don't remember it at all 😅
When I first started drinking sake, my son chose a dry sake for me ❗️
Then I saw Hiyayogoshi was out and went to the liquor store 🚗.
It was a nice dry sake 😋, which is no surprise since it seemed to be limited to dry sake at first 😅.
The aftertaste is clean and easy to drink 🙂.
Yamaguchi's sake is also very good 😋😋😋.
Taste level: ★5😋😋😋😋
Nishitoshizuku Junmai-shu Hiyoroshi
The taste is calm and full of flavor, just like hiyaoroshi.
The aftertaste is clean and crisp, with a slight bitterness.
It can also be served warmed. The slight sweetness is nice.
It has a fresh mouthfeel with a pleasant gasiness that can only come from direct pumping.
The aroma is quite subdued. The clear flavor makes the sake cups go down smoothly.
Full of flavor, but not heavy, and rather sweet.
Slightly acidic at the entrance, with a strong sweetness on the back palate.
It has the thickness of a hiyaoroshi.
Delicious!
4.0
I had chosen my first brand in search of new tastes that I had not yet encountered.
The pink color of the package and the word "light" made me think it would be sweet...? I bought the label.
As it turned out, the taste was a little different from what I imagined.
However, since everyone has different tastes in sake, you can't tell if a sake is right for you just by reading the description, so you just have to try it once!
I thought again about cherishing each and every encounter.
☆☆☆☆☆
This is another first for me, a summer sake.
It's not so much refreshing as it is refreshing. It has a little bit of a cloying taste that I personally feel is common in summer sake, but I don't mind it that much and it's well put together.
If you drink it in the middle of summer, it may give you a different impression, but it is delicious!
Forgot to put it up yesterday!
It is an original product with Sake Shop Kairindo.
Green apple and malt syrup, nostalgic aroma.
It is sweet and aromatic.
Slightly fruity,
A hint of yogurt.
Delicate taste.
It has a mature, dreamy and cute feeling.
Good with marinade.
Fukagawa Fermentation
1000 yen set is quite reasonable.
Taste level 4/5
