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久保田Kubota
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Location
880-1 Asahi, Nagaoka, NiigataOpen in Google Maps
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Kubota千寿純米吟醸
高崎
When I think of fine sake for a long time, this brand comes to mind.
Well-balanced and surprisingly complete.
Japanese>English
otsira
It was deep because it was the end of autumn.
Japanese>English
＠水橋
Aged Old Sake] Kubota Nama-no-Hajime Ginjo 720ml
Made from 100% Niigata rice
Polishing ratio: Koji rice 50%, Kake rice 55
Alcohol content 19
Manufactured in 2018.01
It has been aged for seven and a half years at a sake brewery. We visited on a whim on the first day of consecutive holidays and discovered 💡.
Mr. Tajiri sells aged old sake on a spot basis. I had no choice but to bring it to him when I came across it.
I immediately opened the bottle at home. The aged aroma is amazing. The color is a little amber. It has a bitter taste like dead leaves. My wife didn't like it and returned it. It is a matter of taste, but this is also a once in a lifetime experience, so it might be better to enjoy a small amount 🍶.
The fourth picture is my lunch of the day, an eel bowl set meal at Ichiba-tei for 1,780 yen 😋.
Japanese>English
310
Kubota was recommended by an acquaintance and was discounted at the supermarket, so I bought it without a second thought.
It has a clean attack and aftertaste, and is suitable for a mid-meal drink. The sweetness and acidity are both moderate. It tastes neither good nor bad, but it is not assertive. Even those who don't like dry sake can drink it.
Japanese>English
Kubota萬寿 純米大吟醸
シシ神
Attended a farewell party held the other day
I attended a farewell party
In the free drink corner
✨Manju✨ was there!
I had heard of it before
but this is my first time drinking it!
The best of Kubota: ❗️❗️
Then, a sip...delicious!
Elegant ginjo aroma...
And a deep... deep umami.
Harmony of sweetness and sourness... deep 😋.
I agree that this is a sake to be drunk on special occasions.
I'm convinced it's a sake to be drunk on special occasions👌.
I had a second helping too!
I also had another glass of sake.
Japanese>English
ジェミニ
結構辛め
金色のリンゴX
The first drink 🍶 is still delicious 😋.
Japanese>English
Kubota1･９•2･0純米大吟醸
徒然草
This is the first variety of Junmai Daiginjo from Kubota that I have had, and while it is light and dry, it has a gorgeous aroma. It goes well with Chinese food.
Japanese>English
スイスイスーサン
Well, well, well...my dad says we should drink Kubota's good stuff 😁.
I'll have to go along with him. I'll have to go along with him 🙇.
Thank you very much!
It's delicious. The lack of impurities in the pure and large size sake.
And the light, clean, clear taste ✨.
Today, we paired it with roasted pork at my father's request 🤩.
The fat from the pork just flowed right off the meat.
Delicious...energy for tomorrow 💪.
Tonight, my father and I had a drink together again 🍶.
I like sweet fruity wine.
I wonder what kind of sake my dad likes, I hope I can try many more and discover what kind of sake I like 😁.
Is it pretty broad? I've been trying a lot of things lately.
Is it really delicious or is he just saying it with reserve?
I'm happy as long as it's fun to drink 😁✨👍
It's a great sake from Niigata, the rice capital of the world 👍
Japanese>English
Kubota千寿 吟醸生原酒
xtremer
Kubota again? I know you might say, "Kubota again? I know, right?
The taste was as expected, with the freshness and refreshing sweetness of nama-shu embodied in the usual Kubota Senju.
Nama-shu requires refrigeration, which is a bit of a hassle, but considering its cost performance, I always like to drink nama-shu.
I wish there was a liquor store with a large refrigerator within walking distance!
Japanese>English
Kubota萬寿 純米大吟醸
Kubota萬寿 純米大吟醸
Iggy13
Sashimi of Japanese common squid, liver, along with grilled salt-crusted Akitohi fish...
A goofy but great pairing.
Japanese>English