SakenowaRecord your sake experiences and discover your favorites
駒泉Komaizumi
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
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Location
Timeline
momogol
A little sweet at first, then bitter, firm.
Japanese>English
まつちよ
The 6th go-around house is Saba in Komasen from Shichinohe town in Aomori: 🐟️
I guess the only people who would recognize Sakuta or Shichiriki no Kura would be locals or Aomori otaku🤓 lol.
President Morita was here.
The first aroma is slightly sweet.
When you take a sip, it has a light sweetness and a moderate umami flavor, and it finishes with a refreshing crispness.
It was the perfect sake for the pickled sesame mackerel that came with the entrée.
It was delicious 🍶🐟️
They currently make 500 koku (they have 3,000 koku in their facilities) with 5 employees and 5 part-timers.
When I told the president that I am a fan of Sakuta and Shichiriki, he laughed and said, "It was worth coming here today.
Japanese>English
chika
No soooo 🤣👍✨✨
Japanese>English
まつちよ
No really, what is Komaizumi? I think there are a lot of people who don't know what Komaizumi is, so I was worried and went to support 😅.
Japanese>English
ムヒーン
Komaizumi Sakuta Special Junmai Sake
You can feel the taste of rice in this sake.
Japanese>English
たっくん
辛口
よっち
At Aomoriya, Ikebukuro
Slightly refreshed
Japanese>English
よっち
At Aomoriya, Ikebukuro
Slightly light and tasty
Nambu Senbei Pizza (Nishin)
Japanese>English
Komaizumi穆王八駿 絶地
あさころも
It was written as dry but I remember it was easy to drink.
I remember it was easy to drink....
I think I'm getting confused from this point on.
Japanese>English
けい
BY 2025.04
Leqa@13
The driest I've had on the same day.
Japanese>English
Komaizumi吟醸 真心ホワイト
ichiro18
I heard from an acquaintance that Sakuta was delicious and ordered it because there was no special distributor near me and it was in the hometown tax payment. Since it was a set of two bottles, I received it with sincerity.
Ginjo-shu with brewing alcohol
Fruity ginjo aroma like muscat, sweetness and umami at first, but lingering in the middle as if it were crystal clear water, and later acidity comes in and it is a refreshing dry sake.
Japanese>English
荒井 正史
Good balance of bitterness and sweetness.
Japanese>English
まぁー
Morning drinking at its best 😀.
Japanese>English
bouken
It's been a while since I bought sake at the Aomori Iwate Antenna Shop.
It says it's nigori sake, but it's not cloudy at all😅.
It's very clear and quite crisp. I got the impression that it's a pretty dry sake, but there's also a little sweetness.
I can see a little bit of off-flavor...
Japanese>English
まつちよ
Hello bouken😃
I think the "Sakuta" sake from the same brewery is closer to your taste.
I think "Sakuta" would be more like Aomori's sharp and crisp sake.
Japanese>English
bouken
Good evening, Ms. Matsuchiyo.
I see that you have many different names for your products 😳
Sakuta, it seems to be very difficult to find in Kansai, but I'll make a note of it so I don't forget 📝.
Japanese>English
Komaizumi純米吟醸HANAにごり
tom68
It was introduced as having an aftertaste like garland chrysanthemum. I don't know about "garland chrysanthemum," but it is an easy-to-drink nigori sake. The bottle is cute.
Japanese>English