I'm into Naniwa Dango for some reason😅.
I think I can pretend to do the chorus lol
I'm in my mid 40's and it's disgusting!
I had a bottle of Benten open before, but it was cold.
I heated it up!
This is probably the first time I've heated a Junmai Ginjo.
The sweetness comes purely
with a little bitterness.
I think it's best lukewarmed.
I love this tokutori and oinokuchi!
The size is perfect.
And the sake cup is nice to the touch.
I also like the simple design.
Hello, Tsuyodai-san...
I drank the Hiyaoroshi of Yamahaon.
I've been drinking it for a while now and it's been great no matter how you drink it😊.
The best way to know is to warm it up at this time of year👍.
The first Yamagata sake I've ever had. It is a hybrid of Ginjo and Junmai. Ginjo on the nose and Junmai on the palate. The apple aroma goes well with the kneaded cheese. It's delicious.
No, it's good. It is said that there are 4 🅰️ in Yamagata, but this is good. The balance of the spiciness, the spiciness when it passes through the throat, the nourishing taste and the bitter taste. The strength not to lose the habit. It's good!
I was expecting a soft, fragrant, wine-like sake, such as the Junmai Daiginjo, Kramaster award winner, but it was the exact opposite, a pure Japanese mellow reminiscent of Yamahai.
However, it is the complete opposite.
It will be a reliable companion as a food sake while thinking of Yamagata's cuisine.
Dewa no Sato is a sake compatible rice from Yamagata that is a cross between Yamadanishiki and Miyamanishiki.
It is a little dry, with a sweet rice taste and a nutty aroma behind the fruity taste of fresh pears, and is very easy to drink. It is a very drinkable sake.
I was attracted by the package.
I had it cold, but it was like THE⭐ sake! Is it like that?
It tasted like basic sake (what kind of sake?).
It's sharp, yet easy to drink, and it's not alcoholic, so it's hard to stop!
A successful package buy🙌!
Appearance Sound Transparency is high Color is very pale yellow Viscosity is moderate
Aroma The height of the aroma is a little high. Aroma of lactic acid beverage and rice malt. Aroma of green apple and green melon. Aroma of lactic acid, fullness of grain, and sweetness of fruit.
Taste Sound The texture is crisp, smooth, and mellow. lingers for a long time.
Is it a mellow sake? There is a little bit of the so-called ginjo scent like fruit, but more than that, the aroma and taste reminiscent of grains and dairy products stand out. However, even if it is a mellow sake, the aroma can be felt well, and the sweetness and umami that can be felt at first are strong, but it is not habitual, so it is easy to drink.
Takabatake town in Yamagata Prefecture, for a small town, there are currently three sake breweries. The town of sake, the old great Oriten.
A slight gassy feeling runs across the tongue. The sweetness spreads and is pleasant without being unpleasant.
Bentsen is also delicious.
The color of the label also increased the feeling of wanting to drink it.
It was a good decision to buy it.
I thought I've seen it a lot lately on the sales floor, so I bought it. 1200 yen price, better than I expected. The price was 1200 yen. It's sweet, fruity, and refreshing. I'd buy another kind of sake again.
Unpasteurized sake Dewa Sanzaku 100%.
Recommended by the shop. It is refreshing and unctuous, and goes well with food. But after drinking it, there is a presence of umami. It was delicious!
