It is my first time to drink Nama-shu ver.
This may be my first time to taste a gassy kijoshu.
It has acidity, but it is not balanced by sweetness, and the sweetness is always dominant.
The sweetness is not sticky, so it is easy to drink.
I bought this when it was recommended to me when I visited Niigata.
When I tasted it, I could feel the gas and thought it was delicious! But I was disappointed that I didn't find it as interesting as I had expected, perhaps because I had become accustomed to other sakes 😢.
Fresh aroma like green apple.
The punchy freshness of the raw sake. But it is smooth. The final touch of bitterness is a nice touch of quality!
It went very well with the spicy nabe.
I am so glad that Tenryo Sake is available in Tokyo.
1,870 yen- including tax
Although the aroma does not give the impression of outstanding sweetness, from the moment you take a sip, your mouth is filled with sweetness.
It was recommended to me by a liquor store because it is a kijoshu made from old sake, but I was a little wary of it because I am not a fan of the aroma and taste of old sake and aged sake!
It has a rich honey-like sweetness that is typical of kijoshu, but at the end of drinking it tastes bitter like the caramel sauce in pudding and finishes off nicely.
I highly recommend this sake for those with a sweet tooth!
720, about 2300
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