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南部美人Nanbubijin
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Nanbubijin糖類無添加 ゆずレモン酒
ochi
Preferences: ★★★★★
The 10th drink of the event.
The 8th glass was grape juice from Kamegamori Brewery,
The 9th glass was the Angel's Smile from Shiwa, a home-brewed wine, and the 10th glass was Yuzu Lemon from Nanbu Bijin.
The refreshing aroma of yuzu and lemon, and the fresh fruitiness of the wine is just as I imagined. It has a natural sweetness and sourness like real yuzu and lemon, with a strong, dark flavor. Nanbu Bijin also makes a dark and delicious plum wine, no doubt about it. I want to buy this one.
Japanese>English
X-Beauty18
Refreshing drink (at Konaya)
Japanese>English
(カワダ調べ)
Miyama Kam m310
Chinese>English
Nanbubijin特別純米 冷蔵瓶貯蔵
エース
For stockpiling water💦.
I went to Sake Bic 🚗 for stockpile water 💦.
2ℓ_✖️6 bottles for 577 yen 😄
Also bought some sake!
Nanbu Bijin 🍶.
Mild and elegant taste👍
No unpleasant taste of brewed alcohol 😊.
Polishing ratio 60%, 15% alcohol by volume
Lightness⭐️⭐️
Gentle⭐️⭐️⭐️
Sweetness⭐️⭐️
Bitterness⭐️
Acidity⭐️
Kiness⭐️⭐️⭐️
Likability⭐️⭐️⭐️
Japanese>English
おじさん
Refreshing and crisp taste.
Personal preference: ★★★★★
Japanese>English
mosimosi
Delicious~!
Tatsuya Nishioi
Japanese>English
dorankdoragon
Fresh fruity aroma with a hint of sourness 🎵
Sweet and sour taste like grapes 🍇.
Full and fresh ✨.
Tightens up with the acidity at the end 😆.
Japanese>English
Breadfan
Once-fired. I was allowed to drink it by accident, but this is not a normal sake. Fruity and sweet. It's like 16 degrees Celsius. It's so good sake, I'm not sure if this was the right choice.
Japanese>English
メキシコテキーラ
Nice acidity and clear mouthfeel. As expected, sake from the Tohoku region is delicious.
Japanese>English
おじさん
It is light and soft.
Personal preference: ★★★★*
Japanese>English
うにろん
【Snacks】5 kinds of assorted sashimi
If you want to match Iwate's cuisine, there is no other sake than Iwate's sake. It has a perfect balance of acidity and umami, and is delicious with shimitomimi.
Rating: S
Japanese>English
hoshiaki
Junmai🍶Miyama Nishiki🌾.
Wine tourism Sanriku🍷Ofunato previous night, 3rd glass of sake tasting set 😆.
Moderate acidity✨. Good sharpness and spiciness, and the snacks go well with it. Seasonal sea squirt sashimi, early summer squid sashimi comparison (bluefin reef squid, kensaki squid, bluefin reef squid lower leg) 🦑 yummy 😋.
Sushi & Seasonal Cuisine Sasaki @ Ofunato 20240531
Japanese>English
ましらのやまさん
Junmai Ginjo Hiyashiroshi ⭐️⭐️⭐️⭐️
Polishing ratio: Koji rice 50%, Kake rice 55
ALC 16 degrees
Hiyadoroshi has started to appear 🥰.
I went to my usual liquor store looking for a hiyaoroshi that I had never encountered before and chose this Nanbu Bijin🤗.
As soon as I opened the bottle, I felt the fruity ginjo aroma.
In the mouth, soft sweetness and crisp freshness... I thought it was a sake I would never get tired of drinking 😋.
Chigasaki Hoshido: 20240910 purchased 0916 opened
Japanese>English
