Mellow sake. It has the appearance of strength on the label, a steady, robust flavor, and a rich, chocolatey sweetness. Hada is a sake to be recommended!
It has a lactic, yogurt-like aroma. The lactic acidity is an accent that raises the quality of the sake, as it is calm and has a full-bodied, thick overall quality. It also has a delicious flavor, making it a sake that can be enjoyed well on its own.
pomelo
Yamahai Junmai Daiginjo Banshu Aizan Unfiltered Nama-shu
Rice：Banshu Aiyama
Rice polishing ratio: 50
Alcohol content: 15%.
I still don't prefer to buy Yamahai,
I still don't like to buy Yamahai, but I enjoyed it.
The sweetness and lactic acidity derived from Yamahai can be felt well. It is a perfect food sake.
Although it is an unfiltered, unfiltered, raw sake, it seems to go well with any temperature range. I opened it only cold.
笹一酒造株式会社（山梨県大月市）は、直営ショップ「笹一 酒遊館」にて今年の新酒をいち早く味わえる「新酒お披露目SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
350年以上の酒づくりの歴史を誇る笹一酒造株式会社（山梨県大月市）は、9月18日（金）に、蔵直営ショップ「酒遊SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
老舗酒蔵・笹一酒造株式会社(山梨県大月市)が、高濃度エタノール製品「笹一アルコール77」を4月21日(火)よりSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
