One more Onogawa. Little devil label.
Slightly banana and pear type aroma.
Sukkiri. Gentle and smooth on the palate.
The color is slightly yellow. The next day it tastes better.
It is dry, but it has umami and sweetness, and is easy to drink, so is it a little devil?
The pelican label was the reason I got to know Onogawa.
At the time, there was only one bottle left, so I passed on it, but now I see it again~!
The color is very yellow! The label doesn't say, but it is an unfiltered sake. The aroma is subdued.
Junmai! It has a "Junmai" feeling. More rice flavor than fruity. It is light and dry. It blends well with food when drunk while eating. It's like a "food sake".
Onagawa's Tenka Heart Label
Sugahisa Shoten's limited-edition Arabashiri
Gorgeous aroma that spreads the moment you open the gap.
Fruity sweetness spreads with a slight gassy sensation
The aftertaste is sharp and leaves a slight bitterness.
Easy to drink and delicious sake
Posting No. 497
This is a juicy sake that is typical of nama sake. It has a gaseous taste, acidity and sweetness. It is a light sake. The aftertaste is not very long.
Pairing with food
Grilled Shorthorn Beef
Deep-fried octopus
Pork Guts Sashimi
Personal preference: ★★★★-☆
Fresh, sweet and gorgeous aroma😊💐.
Smooth texture on the palate with a wonderful slight gassy sensation 👍not too sweet, pineapple-like sweetness and flavor, slight acidity very delicious 😋🍍✨Aged 2 years cold...super tasty 😋🍶🍴🍴🍶.
Abeno Harukas Kintetsu Main Store Sake Expo 2025 SAKE EXPO ③.
President Kenji Inagami visited this time. I found on the Internet that President Bungo Tanaka became a representative director and BIG BOSS in 22 years. I didn't know that...
Oonogawa Tenka Shooting Star Label (50% Akita Komachi)
It has a good balance of umami and sweetness, and is my favorite type of beer. I was told that it was not second fermentation in the bottle.
Onagawa Tenka Heart Label (50% Sake Komachi)
As always, it is rich and sweet.
◯Oonogawa Tenka Kame label (50% Kame-no-o)
Sourness and umami can be felt, and it is refreshingly sweet and tasty.
There were not so many varieties this time, but I still like Kame-no-o.
A clear and gentle junmai sake. It has no peculiarities and no characteristics. Basically, it seems light and dry, which I don't really like, but I don't dislike this one.
Sake rice→Menkoina produced in Yamauchi Village, Yokote City, Akita Prefecture
Rice polishing ratio→70
Alcohol content→15%.
Yeast→Kura yeast
