Mimuro Sugi Junmai Daiginjo
Sake Mirai 1800ml.
First of all, the banana-like taste
The juicy flavor and the beautiful aftertaste were also a surprise.
The juicy flavor and the beautiful aftertaste also surprised me.
This sake is so delicious. ❤️❤️
The color of the black paper and red foil lettering is the same as that of Jyushidai's Sake Mirai,
The color of black paper and red foil letters is the same as that of Jyushiyo's Sake Mirai.
Mimuro Sugi Sake Mirai, a bottle is a great choice: ☺︎
A hot weather party in Shinbashi with fellow Jien-Ho volunteers.
Closing of the god-binding.
Dio Abita" means "God abides" in Italian, I heard.
It was a fitting end to the meal.
It is a sake that I often hear about, so it is easy to drink and I want to drink it again. Delicious.
I like dry wine, so this rummy sweetness is just right for half a glass or so. The bottle has a beautiful appearance with a beautifully colored label and lettering.
At "Koryori Nara" in Nara, Japan.
Sake made from "Tsuyu Hakaze" rice produced in the prefecture.
It is mellow and has a good balance of sweetness.
It has a sour taste and a slightly dry and refreshing aftertaste.
☀️
Delicious with a hint of sweetness and extension 😚.
A little bitterness in the aftertaste 🤏.
Certainly a dewy leafy taste of Mimuro cedar 🤗.
As a Mimuro maniac, I have to drink it once in a while to remember the taste 🤣.
It is the duty of a Mimuro mania 😐.
Good evening, Hiro 😃.
I see, you are a Mimuro maniac to drink it regularly and remember the taste 😍.
I'm sure you have a sense of duty as a Mimuro maniac👍.
Good morning, ichiro18 😃.
If I don't drink for a while, my memory gets overwritten by other drinks 😅.
As a Mimuro maniac, I can't forget Mimuro cedar 😁 that's why I drink it 🤣.
Very seme-odor type, gorgeous and mellow flavor.
Slightly carbonated and slightly cloudy.
The flavor is broad.
Production date: March 2024
Close date: March 9, 2024