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花巴Hanatomoe
Miyoshino JozoNara
Nara Rank 5Overall Rank 107
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Flavor Chart®

A chart created from flavor analysis of user comments.

Hanatomoe Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

AcidityYogurtFizzyCheeseUmamiSweetnessCalpisCitrusyBitternessSweet and SourInvigoratingFirmCreamyOrangeAppleYakultLemonFruityRichJuicy
Hanatomoe 1Hanatomoe 2Hanatomoe 3Hanatomoe 4Hanatomoe 5

Popular Comments

えりりん
Past drinking (๑🍶🍶🍶🍶🍶🍶💕) The color is yellowish💛 Sweet and sour 🥰. I also enjoyed the Hana Bombe I drank before, so I'd like to try a variety of this one: ☺️
Japanese>English
いずみー
Acid and sweet like an apple. It's like a juice, I noticed that one bottle was gone... lol!
Japanese>English
キラタソ
Good evening, this will be the first series in a row. This will be a separate order of Hanaboe from Yoshino, Nara ✨. I looked at the specs and couldn't imagine what it tastes like, 😅 let's drink it without thinking first 🍶. First of all, the aroma is like a traditional sake aroma, like a sacred sake 🍶? It also has a sense of maturity, like a noble sake. The taste is like sake (‼️), but it has a fruity and sour taste like grape🍇, and while it has a moderate alcohol content, it is easy to drink as the temperature rises. The aftertaste is delicious, with a sweetness and richness like a kijoshu.
Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒 花巴 水モト ｓｏｄａ ｐｏｐ 生酒 ７２０ml 【美吉野醸造】¥2,310日本酒 花巴 スプラッシュ 山廃 活性にごり生酒 ７２０ml 【美吉野醸造】¥2,360
Product information is as of 5/24/2025.

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Brands from Miyoshino Jozo

Hanatomoe蔵王桜南遷

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

GoninmusumeSimilar Characteristics
AcidityStrawberryRichSweet and SourRoom Temperature
HiraizumiSimilar Characteristics
AcidityAppleSweet and SourSweetnessInvigorating
SenkinSimilar Characteristics
FizzyBitternessFruityInvigoratingSweetness
NarukaSimilar Characteristics
FizzyLemonInvigoratingCitrusyBitterness
abeSimilar Characteristics
FizzyUmamiBitternessSweetnessFruity

Location

Muda, Yoshino, Yoshino District, NaraOpen in Google Maps

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Timeline

ハムハム
alt 1alt 2
30
ハム
The moment it is opened, a lactic acid aroma rises in a flurry. A slightly peculiar and natural aroma like yogurt, aged cheese, or fermented rice.
Japanese>English
ハムハム
alt 1alt 2
39
ハム
Jo" was conceived of as a honjozo, which means that the brewing style is highly individualistic. It has the acidity produced by Yamahai, a citrusy aroma, and a fruity, refreshing acidity and slightly bitter taste in the mouth.
Japanese>English
yoyoyoyoyoyo
Hanatomoe山廃生酒　無濾過生原酒純米山廃原酒生酒無濾過
Miyoshino JozoNara
alt 1alt 2
alt 3alt 4
家飲み部
50
yoyoyo
I enjoyed Hanaboe's mizu-hashi the other day, so I decided to repeat Hanaboe's recipe, this time with yamahai! Aroma with a delicious sourness ✨ And when I drank it, I found that it had a rich acidity derived from natural lactic acid bacteria, though not as much as the mizu-hashiro! And yet it has a clear and refreshing impression ✨. It's delicious! Hanaboe's sake is addictive!
Japanese>English
ハムハム
Hanatomoe長期熟成古酒 1988
Miyoshino JozoNara
alt 1alt 2
39
ハム
This sake was brewed in 1988 and has been aged for over 35 years. The color and aroma are reminiscent of Shaoxing sake, It has a concentrated aroma and a slightly dry aftertaste, It is also a good match for Chinese cuisine.
Japanese>English
森康央森康央
alt 1alt 2
57
森康央
First, do not mix the ori that has accumulated at the bottom... When you pour it into a gulping cup, the ori will dance and air bubbles will rise up from the bottom in a column. It is a slightly cloudy yellow color. The aroma is like a mixture of honey and sour. It is served. Strong acidity, sweet and sour taste, and bitterness spread from the tip of the tongue to the entire tongue. As you drink it, it becomes a perfectly sweet citrus juice. The inside of the mouth is glossy 🥰. There is quite a bit of alcohol.
Japanese>English
ハムハム
Hanatomoe自然淘汰 natural selection DNA
Miyoshino JozoNara
alt 1alt 2
36
ハム
Natural selection, simply put, is the process of not adding any yeast to the brewing process and allowing the natural microorganisms of the local environment to compete, grow, reproduce, and select themselves in the sake mash, with the dominant strain ultimately winning and producing the aroma and flavor of the sake body. Because of the local geographical environment and annual climatic conditions that cannot be replicated elsewhere, good sake brewed annually by natural selection has a unique aroma and flavor that will never be repeated. I am very happy to receive a bottle that the teacher brought back from Japan. I wish I had time to visit the sake brewery.
Japanese>English
ハムハム
alt 1alt 2
35
ハム
The fast brewing method gave it a straight acidity and umami flavor. In addition, the use of a thermal tank to control the temperature gave it a unique flavor. It has a slightly sweet, apple-like aroma, and when you drink it, you can taste elegant umami, juicy sweetness and acidity, and a bit of sweet and sourness like when you bite into an apple.
Japanese>English
木純透木純透
Hanatomoe水酛　生酒原酒生酒無濾過水酛
Miyoshino JozoNara
alt 1
22
木純透
Aroma with a refreshing sourness - good. It is a good sourness. Firm sourness. I felt a stinging sensation on my tongue. I am already drunk, so is it true? It says "like cheese. I see what you mean. I don't feel the sweetness so much, so it is probably very easy to drink. But I still feel lactobacillus. Mizu-hashiroshi is interesting, and I like it.
Japanese>English
木純透木純透
Hanatomoe山廃生酒　無濾過生原酒山廃原酒生酒無濾過
Miyoshino JozoNara
alt 1
21
木純透
Middle. They say it's yeast-free. Wow! I feel a heavy, pungent sweetness. I wonder if this "pung" is sourness. The acidity is strong, of course. I feel the heaviness of Yamahai, but is this sensibility correct? I'm drinking it with leek miso, and it's delicious. I think it enhances the sweetness of the leek miso. I like to drink Yamahai sometimes. It's the kind I don't drink every day.
Japanese>English
木純透木純透
Hanatomoe速醸　生原酒生酒無濾過
Miyoshino JozoNara
alt 1
20
木純透
Leftmost. The last and the mouth-opening ainoids. I knew the sourness was good! Delicious! Suki! Umakoi! It has a refreshing feeling, but it also has a richness. It's delicious!
Japanese>English
木純透木純透
Hanatomoe樽丸水酛和紙ラベル水酛
Miyoshino JozoNara
alt 1
17
木純透
Rightmost, only this one is at room temperature. The color is nice. It also has a heavy taste and sweetness. It's a bit too sweet for my taste, so I guess there are different tastes. Maybe the room temperature makes the taste come through. It has a complex taste. Umakoi. I wonder how it will be when it is cooled down.
Japanese>English
木純透木純透
Hanatomoe水酛×水酛水酛
Miyoshino JozoNara
alt 1
17
木純透
In the middle. The sweet aroma. It's been a long time since I've had this one. The sweetness is heavier than I expected, and it's different from what I remember from a few years ago. The description of the store says it's a sexy sake. It is indeed! It's the kind of sake I like to sip at the end of the day. I like it!
Japanese>English
木純透木純透
HanatomoeSoda Pop発泡水酛
Miyoshino JozoNara
alt 1
16
木純透
Leftmost. It feels like a lactobacillus drink. I haven't had it in a few years. It is not as sweet and refreshing as I expected. Is the aroma a little bit strong? I can drink it easily. I had the impression that the one I had a few years ago was sweeter, but I guess it depends on the year it is made.
Japanese>English
まつちよまつちよ
Hanatomoe水酛 SODA POP 活性にごり生原酒
Miyoshino JozoNara
alt 1alt 2
へなちょこ
個性的なお酒愛好会
134
まつちよ
花巴のSODA POP🥤🍿 去年から随分とオシャレな瓶になってますね。 上立ち香は乳酸の酸を感じる微かに甘い香り。 口に含むと強めだけど爽やかな酸にさっぱりジューシーな甘味。 酸好きの方にオススメですね🫶 なかなか美味しかったです✨🍶
SIMASIMA
Hanatomoe純米吟醸生酒
Miyoshino JozoNara
alt 1
alt 2alt 3
27
SIMA
Akita 2nd day😊 9th cup The store owner says it's hard to find 💦. It was so good that I wanted to buy some to take home 🥹.
Japanese>English
ma-ki-
Good evening, SIMA! I see you are enjoying Akita Prefecture 🎵. Hanamup-san, Akita Sake Komachi is delicious 😋.
Japanese>English
SIMA
Good evening, ma-ki-! It was so delicious✨ I didn't expect it to taste this good😊.
Japanese>English
倍割り倍割り
HanatomoeSODA POP純米原酒生酒無濾過水酛
Miyoshino JozoNara
alt 1
alt 2alt 3
72
倍割り
When it gets hot, you still want to drink it. Sweetness, acidity, and fruity taste dominate the palate. The creaminess of the rice curd wraps the sharpness immediately after opening the bottle.
Japanese>English
1

Brands from Miyoshino Jozo

Hanatomoe蔵王桜南遷

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.

GoninmusumeSimilar Characteristics
AcidityStrawberryRichSweet and SourRoom Temperature
HiraizumiSimilar Characteristics
AcidityAppleSweet and SourSweetnessInvigorating
SenkinSimilar Characteristics
FizzyBitternessFruityInvigoratingSweetness
NarukaSimilar Characteristics
FizzyLemonInvigoratingCitrusyBitterness
abeSimilar Characteristics
FizzyUmamiBitternessSweetnessFruity

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