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Watanabe Sota Hanpukai sake.
The rice used is 100% Senbon-Nishiki.
It has a firm, full-bodied sweetness and crisp acidity.
The bitterness gives it a dry and refreshing aftertaste.
The more you drink, the stronger the bitterness becomes.
However, the bitterness fades away quickly, so it is not harsh and easy to drink.
Date of manufacture: January 2024
Close date: February 7, 2024
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