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飯田酒店

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hoshiakiYuichiro
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hoshiakihoshiaki
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飯田酒店
77
hoshiaki
Junmai Daiginjo🍶Ginrei Premium✨🐋Matsuyama Mitsui🌾. Tasted and purchased at Gokurakukai, an event of Shiki Iida Sake Brewery, which has not been held at Corona Hazama for a while 😆 Gokurakukai is a tasting and sales event inviting five sake breweries ✨. Gentle taste ☺️. Light melon 🍈, soft dry taste. Not tiring to drink. It will change your impression of Tosa sake. Paired it with boiled strawberries we bought at Onoue Onsen Onsen 😋. Purchased at Iida Sake Shop @ Shiki, home drinking 20230402
Japanese>English
hoshiakihoshiaki
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飯田酒店
74
hoshiaki
Junmai, a traditional sake yeast yeast yeast Aged. Sourness and spiciness. Mouth-watering. Warmed up: mellow, more umami. ⤴️ Cooled down a little, the acidity comes out and it's delicious. Buy it at Iida Sake Shop @ Shiki and drink it at home 20230210
Japanese>English
ごぉにぃごぉ
Hi, I often pass by this brewery. It is on the R4, but... I can't seem to get around. Maybe I will take a peek next time.
Japanese>English
hoshiaki
Thank you for your comment, GoonyiGo😊I visited a sake brewery once before on a wine + sake tourism trip. The age-old brewery was nice ✨I think you can tour it if you make a reservation.
Japanese>English
hoshiakihoshiaki
Tatsuriki特別純米生酛
Honda ShotenHyogo
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飯田酒店
79
hoshiaki
Special Junmai 🍶Newly brewed ✨Yamada Nishiki🌾 from the special A district of Hyogo Prefecture. Mellow ☺️, moderate acidity and sweetness. The taste is light but deep with a dry aftertaste. 1gou in a mug for 1 minute. The rice taste is more mellow and sweeter. More sweetness. 1 minute and 30 seconds and the temperature exceeds 60 degrees Celsius. More mellow. Pair it with soft fish cake from Iwaki and drink slowly 😋. Purchased at Iida Sake Shop @ Shiki, drink at home 20230114
Japanese>English
hoshiakihoshiaki
Miwatari純米大吟醸生一本
ToshimayaNagano
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飯田酒店
65
hoshiaki
Junmai Daiginjo 🍶New bottle ✨Subzero storage🧊Kinmon Nishiki🌾Shirakaba Nishiki🌾 from Nagano Prefecture. Good 😆, a hint of aroma when you take a sip. Not fruity but full. Spiciness, bitterness of rice. It makes a meal even more delicious 😋. Try it with jyoyo-nabe, it enhances the flavor of pork. ⤴️ Purchased at Iida Sake Shop @ Shiki, drink at home 20230107
Japanese>English
hoshiakihoshiaki
Glorious Mt.Fuji日乃輪純米大吟醸原酒生酒無濾過
Fuji ShuzoYamagata
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飯田酒店
84
hoshiaki
Junmai Daiginjyo Unfiltered Nama Sake 🍶Nichinowa_☀️ brewed No.1 ✨Super limited, Tsuyahime🌾 from Yamagata prefecture. Gorgeous label is interesting to see😅Sweet and sour type. Yubari chic among melons 🍈. Maybe an aperitif. A little spicy if you keep drinking. Maybe a little too glamorous to be a food wine 🤔. Purchased at Iida Sake Shop @ Shiki, drink at home 20221225
Japanese>English
hoshiakihoshiaki
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飯田酒店
70
hoshiaki
Junmai Ginjo🍶34 ✨Bottle Enclosed Miyamanishiki🌾. Cold. A little matured, as it's only been brewed for about 2 years. The acidity is moderate. Deep flavor. It also has a bitter taste. Warmed to lukewarm, it has a mild sweetness. More umami. It's nice that the label says what dishes it's good with: ☺️34 was named after the toji (master brewer) 😅. Purchased at Iida Sake Shop @ Shiki, drink at home 20221223
Japanese>English
hoshiakihoshiaki
Kagamiyama純米大吟醸原酒生酒
Koedokagamiyama ShuzoSaitama
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飯田酒店
70
hoshiaki
Junmai Daiginjo🍶Nihonkumi Nama Nama Sake✨First Drip💧Aiyama🌾. Limited edition sake directly pumped at the brewery by the brewer and his customers ✨Schwarma 😆. There is a grefluent bitterness. Sourness and spiciness are pleasant💕Next time I want to go and pump it myself 😊. Purchased at Iida Sake Shop Drink at home 20221218
Japanese>English
hoshiakihoshiaki
Daishichi純米生酛原酒生酒
Daishichi ShuzoFukushima
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飯田酒店
77
hoshiaki
Junmai Nama Hashi Nama Nama Sake🍶. Bitterness and acidity. Spiciness too. Cold sake is good, but it might be better heated 🤔, so 60℃ heated ♨️ sweetness is goofy ⤴️. Bitterness remains. Umami also comes out. Goes well with pickled Chinese cabbage 👍The rice flavor is amazing😆. Purchased at Iida Sake Shop @ Shiki, drink at home 20221214
Japanese>English
hoshiakihoshiaki
Glorious Mt.Fuji酒未来純米大吟醸原酒生酒無濾過
Fuji ShuzoYamagata
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飯田酒店
70
hoshiaki
純米大吟醸無濾過生原酒🍶仕込乃壱號✨酒未来🌾 華やかなメロン🍈バナナ系🍌の香り。含むと思ったより丸く優しい味わい☺️。体に溶け込む上等なお酒✨。華やかすぎず、食事にも合わせやすい😋。甘露ながら後味辛口。 飯田酒店@志木で購入　家飲み　20220814
hoshiakihoshiaki
Mansakunohanaかち割りまんさく吟醸原酒
Hinomaru JozoAkita
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飯田酒店
67
hoshiaki
Ginjo once-fired raw sake🍶Kachiwari Mansaku🧊Akita Gin-san🌾Akita Sake Komachi🌾. On the rocks🧊, crisp, clear ✨, refreshing 😆. Light and habit-free. Summer is hard to resist 😅I can drink more and more! Purchased at Iida Sake Shop @ Shiki, drink at home 20220811
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hoshiakihoshiaki
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飯田酒店
68
hoshiaki
Junmai Ginjo 🍶New Hashiro ✨Itsuwanosato, Yamagata Prefecture🌾. Nice acidity and crisp dryness typical of the sake yeast yeast yeast. It sinks in gradually. A perfect food sake. Pair it with salmon, salted kelp, squid, asparagus, fried tofu, Egyptian salt, etc. Iida Sake Shop @ Shiki, home drinking 20220806
Japanese>English
hoshiakihoshiaki
Fusano KankikuAdapt純米大吟醸原酒生酒無濾過槽しぼり
Kankiku MeijoChiba
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飯田酒店
51
hoshiaki
Junmai Daiginjo🍶Taboba-kumi-Unfiltered Unrefined Nama Sake✨Adapt2022 Discovery Series Sweet and sour citrusy. Not sticky, refreshing ✨Comfortable sake. Goes well with grilled squid with shio koji 👍 Purchased at Iida Sake Shop @ Shiki, drink at home 20220731
Japanese>English
YuichiroYuichiro
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飯田酒店
家飲み部
36
Yuichiro
I told the owner what sake I would recommend for hot sake, and he recommended it to me. I had told him I liked Kikuhime and other sakes, so he had the perfect image of what I was looking for. It has a rich and delicious taste. ★★★★
Japanese>English
YuichiroYuichiro
帝松立春しぼり純米吟醸原酒生酒
matsuokaSaitama
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飯田酒店
家飲み部
41
Yuichiro
Mikadomatsu (Teisho) from Saitama Prefecture, Japan. It is slightly thickened and aromatic. It is sweet but has a bitter taste and sharpness in the second half, making it a delicious sake on its own even if you do not pair it with a meal. ★★★☆☆☆☆
Japanese>English
hoshiakihoshiaki
Kimoto no Dobu純米生酛にごり酒
Kubohonke ShuzoNara
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飯田酒店
73
hoshiaki
Nama yeast, doburoku✨ Pale yellow color with a rich aroma. Rich aroma. It is not heavy, but dry and tangy. At 55°, the spiciness is more intense. At over 60°, it's milder and more umami. It has a gentle amazake taste. Served with Kitayoro mussels and homemade Igamentshi. Purchased at Iida Sake Shop @ Shiki, drink at home 20211225
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hoshiakihoshiaki
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飯田酒店
39
hoshiaki
Junmai Ginjo 🍶 Sanjyu-go Bottle Enclosure ✨ Aroma of rice 🌾. A little creamy 🥛, smooth. At 50 degrees, it's a bit short and the acidity is too pronounced. 55 degrees is very good 👍good balance and umami. It is also good warmed and cooled. I paired it with sea bass and inada sashimi 🐟😋. Purchased at Iida Sake Shop @ Shiki 20211204
Japanese>English
hoshiakihoshiaki
Mansakunohana純米大吟醸原酒
Hinomaru JozoAkita
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飯田酒店
60
hoshiaki
Junmai Daiginjo 🍶Diamond Drop✨Once fired 🔥 bottle enclosed 😆. Pear-like aroma 🍐, full of sweetness and concentrated umami 😋. It has a fine taste. The sweetness doesn't linger and can be easily washed off. It is a fine sake👍 Purchased at Iida Sake Shop @ Shiki 20211127
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hoshiakihoshiaki
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飯田酒店
59
hoshiaki
Junmai Ginjo🍶Super Shiboritate✨Unfiltered Raw Sweet and sour, clear and light ✨. Warmed up, the umami becomes thicker 😋. Spiciness. Elegant taste. Muscat. Petit sizzle ✨ when you buy it and open it. When paired with bonito, the extra fruity flavor disappears and the freshness increases, making it easy to drink. Warmed to lukewarm (45 degrees and transferred to a choko), the flavor becomes thicker and richer. Purchased at Iida Sake Shop @ Shiki 20211128
Japanese>English
hoshiakihoshiaki
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飯田酒店
61
hoshiaki
Special Junmai🍶Mellow Sake♨️Hyogo Yamadanishiki🌾25%Hiroshima Hachitanishiki🌾75%. It is sweet and light in the hiya. Heated, it becomes spicier and the overall flavor becomes thicker and mellower 😋It's just as they say "Heating up is recommended for ministry". Tasted at Iida Sake Shop @ Shiki 20211127
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