オゼミ
2021 1108
☆☆☆☆
Mitsui no Kotobuki
Shinbashi Cost Sake
Junmai Ginjo
Very dry +14
Sake rice Yamadanishiki
Polishing ratio 60
Sake degree +14
Acidity 1.8
Mii no Kotobuki Co.
Otouaricho, Mitsui District, Fukuoka Prefecture
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
オゼミ
2021 1108
********
Sake that goes well with chicken
Shinbashi Cost Sake
Junmai
Chicken exclusive sake
Rice polishing ratio 60
Sake meter degree +3
Acidity 2.0
Hananomai Shuzo
Hamamatsu City, Shizuoka Prefecture
Japanese>English
オゼミ
2021 1108
xxxx
Snow helmet
Shinbashi Cost Sake
Junmai Daiginjo
Limited Distribution Products
Polishing ratio 50%.
Sake meter degree -1
Acidity 1.5
Takahashi Shuzo
Nagaoka City, Niigata Prefecture
Japanese>English
日本酒1年生
Since the first party was not a good one for the sake lineup, food and staff, we went to Cost Sake Brewery for a second round of drinks.
I didn't expect to have a 14-something year old 🥺.
So it's good, cost sake brewery.
It's the real deal and it's better than the Junmai Daiginjo I had at my last place lol.
Japanese>English
imnotyuri
Our last one today is a beautiful boy from Kumamoto Prefecture! First time in Kumamoto
Balanced for a last drink, I'd say! I wish I had drunk it first, but the round acidity and sweetness is just the right amount of salt! good
Japanese>English
imnotyuri
I asked for this for the sake of convenience, and it's an oriental beauty's first coat!
The most recent one I was drinking was a nutty, caramelized, darker one? I was shocked when I brought it to my mouth because it was so dry!
Peachy? It's honestly sweet and sour in a way that makes it seem like it is. Oh man! Delicious!
Japanese>English
imnotyuri
It's like eating a peach with its skin on (can't you tell?)
Japanese>English
imnotyuri
Iwanosanhai Junmai
I heard that Iwanoi is mainly making waste in the mountains, I don't know how difficult it would be if it were waste in the mountains I don't have one, but it's good for a dry, caramelized taste that I've been thinking is good lately!
Japanese>English
Hiroka
何気に初の獺祭スパークリング。
溢れ出すガス感、幸福感。
ただ亜麻猫スパークリングは忘れられません…
Hiroka
日本酒原価酒蔵 アプリ会員限定
広島出身の友達と😋
Hiroka
三重県出身ということで、初・作。
鈴鹿にこんな素晴らしいものがあったとは。笑
鼻の奥にすぅっと抜ける、不思議な飲み心地。いろいろと種類があるみたいなので、是非飲み比べをしてみたいな😊
ホームページの商品紹介をみてみると、
"口中に含んだときの花の香りは喉でバニラの香りとなり、味わいは絹のようななめらかさが特徴です"と表現されていました。
うーん、そうやって言えればよかったのね！！笑
Hiroka
日本酒原価酒造 no.6の日
仕事が長引きStypeは売り切れ…涙
しかしRtypeも納得のおいしさ🥺
Hiroka
雑誌で読んで気になっていたお酒
甘くておいしい！
Hiroka
亜麻猫 十周年限定酒
乳酸菌飲料のような…
sae
初鍋島！純米大吟醸だからなのか、甘くて飲みやすい。香りはフルーティー。
sae
初風の森。風の森は無濾過生原酒が多いと店員さんに教えてもらいました。
日本酒度+3で、日本酒の風味はガツンと来るのに、爽やかでとっても飲みやすい。
sae
亜麻猫十周年記念酒！！
秋田で亜麻猫スパークリングを飲んでからというもの、亜麻猫が忘れられず、たまたま行きたかったお店で入荷があったので即来店。
スパークリングとは全く異なる味わいで、亜麻猫の別の顔を知ることになりました。
酸味の中にある乳酸の風味が新しく、ふわっと香る甘みが素晴らしかったです。こんなに貴重なお酒が飲めるなんて幸せ…
gdsm
まぁ、獺祭だなっていう感じ。
こういうお酒だと定番かも。
2.5/5