メキシコテキーラ
This is my first Oita sake. It was recommended by everyone, and it was delicious.
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メキシコテキーラ
It is hard to tell when you have received so much.
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メキシコテキーラ
The third glass was a junmai ginjo from Fukushima. It was my first time to drink this sake, but it was better than I expected because of its umami flavor.
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メキシコテキーラ
The second cup is junmai sake. No peculiar taste. Normal.
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メキシコテキーラ
Four alumni who had not met in a while went to Musashi-Kosugi. We started with Tobiroki from Fukushima. It is a junmai-shu with a delicious taste.
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べっさん
Last. Yamamoto drank a lot, but this is the first time for Doki Doki. Looking at the past, Uki Uki had been drinking. Interesting name. The taste is sweet and acidic with a light but umami flavor. Then it tightens up. I was able to drink quite a bit in an hour. It is a good restaurant. I have arranged a drinking party for after the Bon Festival.
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べっさん
Sixth glass. Another cool summery bottle and label. It was delicious.
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べっさん
5th glass. This one is one of my staples, maybe the first 23 year old. Light sipperiness to slightly soft sweet and acidic. There is a sense of sweetness that makes it easier to drink.
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べっさん
Fourth drink. A cool, summery bottle of Yokoyama. I have not had many sips. This one has a strong umami flavor. It is sweet and acidic with a strong sweetness.
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べっさん
Third cup. Speaking of Oze Snow, I have an impression of sweetness! But it's really spicy. It's true, it's spicy. It is refreshing and easy to drink. A new discovery. There are about 40 kinds of sake. I can't drink all of them, so I'm going at my own pace.
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べっさん
The second cup is the classic Nabeshima. Soft sweet acidity. The acidity is refreshing. The aftertaste is also light. Slightly schwarziness is good. The next drink is an all-you-can-drink by the hour system, and you choose the sake you want. Since I was alone this time, I asked for one hour.
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タカさん
I'm a Nabeshima fan too😊.
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べっさん
Thank you, Taka. I want to drink Nabeshima regularly.
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タカさん
Currently in the hospital due to illness 😷If discharged from the hospital, absolutely 🍶😄.
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べっさん
Please take care of yourself.
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べっさん
Saturday. Returning from an alumni meeting of a club from my school days. At Musashikosugi, a transfer station. I was curious about this restaurant in Sake-no-wa. It was early in the opening, so there were few customers and a lot of new sake. I was allowed to open the first glass of this one. It had a refreshing feeling with a mild acidity and spiciness. But as you drink it, it does not become harsh, but rather softens.
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しんしんSY
Thanks for the reconnaissance, Beksan. I look forward to seeing you after the bon🍶🍶🍶.
An hour will not be enough!
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べっさん
Shinshin SY, I haven't served it yet, but I drank 7 kinds in an hour. I'm looking forward to the end of the tray.
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