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鶴白千鶴白千

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Shichiken純米大吟醸生酒 阮咸
1
鶴白千
Scent Medium Refreshingness High Umami High Fruity Medium Low acidity Aftertaste Dry from the moment it enters the mouth Freshness Medium Repeating Middle Rice Polishing Ratio 37
Japanese>English
Shichiken大中屋 純米大吟醸
2
鶴白千
Fragrance High Refreshingness High Umami High Fruity High Low acidity Aftertaste Medium (a little dry) Freshness Medium Repeating Middle Rice Polishing Ratio 37
Japanese>English
Shichikenなま生 純米生酒
1
鶴白千
Fragrance Low Refreshingness High Umami High Fruity High Low Acidity Aftertaste Medium Freshness High Repeat High Sweet at the beginning and dry at the end. It is delicious.
Japanese>English
女城主えなのほまれ 本酒蔵
鶴白千
Fragrance Low Refreshingness Medium Umami Low Fruity Low Sourness Low Aftertaste Medium Freshness Low Repeating Medium Add a comment...
Japanese>English
Horaisen和 純米吟醸
3
鶴白千
Fragrance Low Refreshingness Low Umami High Fruity Medium Low Acidity Aftertaste Medium (Just a little dry) Freshness Low Repeating Middle Rice polishing ratio 50%. Sweet taste, good taste that can be drunk by itself. However, it may be a little too sweet.
Japanese>English
Masumi真紅 山廃 純米吟醸
1
鶴白千
Fragrance Low Refreshingness Medium Umami Low Fruity Low Low Acidity Aftertaste High (Dry) Freshness Low Repeating Low Rice Polishing Ratio 55 Dry, maybe too dry for those who like sweetness.
Japanese>English
1
鶴白千
Fragrance Low Refreshingness Low Umami Low Fruity Low Low Acidity Aftertaste High (Dry) Freshness Low Repeating Low Rice polishing ratio 60%. Good as a sake-within-a-sake, but not good enough on its own.
Japanese>English
Horai蓬莱 家伝手造り 純米吟醸
3
鶴白千
Fragrance Low Refreshingness Low Umami Medium Fruity Medium Sourness Low Aftertaste High (like a bitter taste that lingers on the tongue) Freshness Low Repeat Low Rice polishing ratio 55 The astringent and bitter taste lingers. The more you drink it, the drier it feels.
Japanese>English
2
鶴白千
Scent Medium Refreshingness Medium Umami Medium Fruity Low Sourness Medium Aftertaste Medium Freshness Low Repeating Middle Rice polishing ratio 55 There is a crispness after the flavor.
Japanese>English
2
鶴白千
Fragrance Low Refreshingness Low Umami High Fruity Low Low Acidity Aftertaste High Freshness Low Repeat Medium It is a good sake. The bottle design is great, so it's good for creating an atmosphere for special occasions.
Japanese>English
Sasaichi無濾過生原酒 純米吟醸
2
鶴白千
Fragrance Low Refreshingness Low Umami Medium Fruity Low Low Acidity Aftertaste High Freshness Low Repeat High Slightly carbonated, easy to drink even for sake haters.
Japanese>English
Shichiken絹の味 純米大吟醸
1
鶴白千
Fragrance Low Refreshingness Low Umami Medium Fruity Low Low Acidity Aftertaste High Freshness Low Repeat Medium It is strong. With food with strong flavors.
Japanese>English
Kokuryuしずく 大吟醸
1
鶴白千
Fragrance High Refreshingness Low Umami Medium Fruity High Low Acidity Aftertaste High Freshness Low Low Repeatability Limited Sake Daiginjo-like aroma
Japanese>English
Masumi純米吟醸 中取り
1
鶴白千
Smell Small (unique?) Refreshingness Medium Umami Medium Fruity Low Sourness Middle Aftertaste Middle Freshness Low Repeating Medium Some carbonation
Japanese>English
Horaisen純米大吟醸 はつなつの風
2
鶴白千
Aroma Small Refreshingness Medium Deliciousness Medium Fruity Medium Low acidity Aftertaste Low Freshness Medium Repeatable Medium
Japanese>English
Horaisen特別純米酒 生酒
2
鶴白千
Fragrance Small Refreshingness High Umami Medium Fruity Medium Low Acidity Aftertaste Low Freshness High Repeat High Gentle flavor. Water-like clarity.
Japanese>English
3
鶴白千
Fragrance Small Refreshingness Small Umami High Fruity Low Low acidity Aftertaste High Freshness Low Repeating High Koji rice 50%, Kake rice 60 100% Hidahomare from Gifu Prefecture
Japanese>English
女城主おりがらみ純米酒 無濾過 生酒
2
鶴白千
Fragrance Small Refreshingness Small Umami High Fruity Low Low acidity Aftertaste High (also dry) Freshness Low Repeating High
Japanese>English
木曽路大寒仕込み 純米特別純米酒
1
鶴白千
Fragrance Small Refreshingness Small Flavor Medium Fruity Melon High Acidity Low Aftertaste Low Freshness Low Repeatable Medium
Japanese>English