National Right ❣️
I've heard a lot about this sake, but this is my first time to drink it.
It's not gentle, but alcohol feeling with a twang on the nose, a bit interesting.
I'm sorry, but the order of my submissions is all over the place.
The fifth sake I had yesterday was Tatsuzumi.
I wish I could tell my past self, who honestly thought that sake tastes similar and is the same, that it's totally different. ❣️
But it's hard to remember unless I record it right there and then.
Sashi with high school classmates!
Maybe the brewery of my alma mater's teacher? We had fun while saying 🤔.
It's refreshing, easy to drink, and it's easy on the nose. Not too spicy, not too sweet, but gentle and elegant.
I received a souvenir from my part-time friend Chi-chan!
This is the first muddy sake in my life.
You can directly feel the taste of rice in this sake!
We were served by the conductor of a customer of Mogens 🚃🍶.
It was easy to drink, sweet, but not too sweet and not too tart!
We took the Snoopy train on the way home that day, and it took us home in a very relaxed manner 🏠.
(The photo is a found image.)
I know it's hard to convey (or is it?) It tasted familiar.
Unfortunately, I honestly don't remember too many details.
Recorded that day,,
It was the first day in a long time that I had a moza bite.
I was attracted by the cute label and tried it even though it was dry. (I prefer sweet)
Raku-fu-mai is a great name, the label looks cute and shines, and it's a sake to enjoy the season with your eyes 🍶⛄️
It seems to be popular among the younger generation!
Not that spicy impression, but dry.
It is difficult to verbalize sake.
First post.
First attempt at sparkling Hakkaisan.
Slightly carbonated, sweet and gentle taste, the aroma that lingers is still the same as Hakkaisan.
It is similar to amazake.