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SakenowaRecord your sake experiences and discover your favorites
Anthony LaurenceAnthony Laurence

Registered Date

Check-ins

146

Favorite Brands

2

Most Check-in Brands

Hakutsuru
6(10.17%)
Hakkaisan
5(8.47%)
Kuromatsu Hakushika
4(6.78%)
Dassai
4(6.78%)
Nabeshima
4(6.78%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Hyogo
25(17.12%)
Niigata
14(9.59%)
Ishikawa
14(9.59%)
Kyoto
11(7.53%)
Yamaguchi
9(6.16%)

Venues With Most Check-Ins

Nihonshu Genka Sakagura (日本酒原価酒蔵)
3(60%)
なりぞう
2(40%)

Timeline

Anthony LaurenceAnthony Laurence
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16
Anthony Laurence
Another import into Bangkok. Tasting notes include nuttiness white peach, pear, melon, and floral aromas. The mouthfeel is medium and so is the body. Honestly it feels dry upfront and clean but throughout stays the same and I’m not tasting much on the back end. Requires a bit of chewing to get those fruity flavors to pop. Overall I think it’s a 6.1/10
Anthony LaurenceAnthony Laurence
1
Anthony Laurence
This is their ginjo that tastes much better than the first I had from them. It’s more dry but in a crisp and clean way. Velvety on the palette as it coats the tongue well with its viscosity. Clean water, melon, then midway it’s papaya, yogurt, cream, and finally minerals on the end. 7.8/10
Anthony LaurenceAnthony Laurence
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12
Anthony Laurence
Very well balanced. Medium body. After a very more sips tastes a bit heavy. Mineral and floral notes. The more you sip the more dry and heavy it is. I have a feeling this sake was not stored properly because it should be a higher quality but has a significant bite and notes of rubbing alcohol 6.1/10
Anthony LaurenceAnthony Laurence
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20
Anthony Laurence
Another one. Just tastes fresh and clean. This time though less sweet though. I think a super dry one before makes you realize that this is actually not so far from it. Still I get floral notes, melon, and almost like water. However this bottle tastes less sweet than the first. 7.5/10
Anthony LaurenceAnthony Laurence
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14
Anthony Laurence
It’s very dry. Honestly my first taste was rubbing alcohol but not necessarily in a bad way. This gave way to traditional dry notes of acid but also minerals however also solvents like the rubbing alcohol. 4/10
Anthony LaurenceAnthony Laurence
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17
Anthony Laurence
Pretty mild not too sweet not too dry. I feel it’s aged a bit from Hyogo over to Bangkok. There are a lot of better Nihonshu’s out there but for the price this one is really good with some bbq chips and tropical fruits pineapple and guava which pairs well with this. Hints of melon as well.
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