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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

Timeline

Ookaratsu太閤 純米吟醸
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19
SG32
It is said to be sake from the spring water used by Taikoo Hideyoshi at his tea ceremonies. The sake had a lot more character in the aftertaste and lingering aftertaste than when I drank it.
Japanese>English
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17
SG32
It was a unique drink with a firm richness and a slight sweetness followed by a crisp sharpness. After a short pause, it became mellower and more mellow, giving it a different mouthfeel. However, the core flavor remained the same and was very distinctive.
Japanese>English
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18
SG32
Apple liquor? It is a refreshing drink. The low alcohol content of 13 degrees makes it easy to drink.
Japanese>English
Azumatsuru芽吹き うすにごり生
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20
SG32
As the name suggests, it was a light cloudy sake. Fermentation seemed to continue even after the bottle was opened, and there was a popping sound when the bottle was reopened. It was a bit sweet because of the nigori sake, but there was also a slight sourness that made it very smooth and tasty.
Japanese>English
Nito純米大吟醸 備前雄町四十八 火
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16
SG32
The description says it shows various faces depending on time, temperature, and contact with air. Immediately after opening the bottle: Clean mouthfeel. Sweetness in the aftertaste.
Japanese>English
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17
SG32
The contents are different every year. The contents or something is a secret. It is interesting to drink while guessing what they are drinking.
Japanese>English
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18
SG32
I asked about Amakuchi at a liquor store in Saga and they recommended it to me. It has a very good balance of sweetness and a hint of sourness. It is quite sweet and very pleasant on the palate.
Japanese>English
氷室大吟醸生酒
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14
SG32
It is refreshing to drink, with a slight mellow taste and sweetness following afterward. It is easy to drink and refreshing.
Japanese>English
Miyanomatsu諸行無常特別純米生酒
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20
SG32
It was easy to drink, not too sweet and refreshing even though it was a draft sake.
Japanese>English
Gokujoyoshinogawa越淡麗吟醸_鷲頭吟醸
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19
SG32
Purchased at a sake store in the basement of the Nagoya Matsuzakaya Department Store as a ginjo-shu made by the son of a toji who has specialized in ginjo since the Taisho era (1912-1926). It has a very smooth taste. The slight acidity, which is like a hidden taste, fits with my impression of it being "like water. It is easy to drink.
Japanese>English