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Azumatsuru芽吹き うすにごり生
alt 1alt 2
18
SG32
As the name suggests, it was a light cloudy sake. Fermentation seemed to continue even after the bottle was opened, and there was a popping sound when the bottle was reopened. It was a bit sweet because of the nigori sake, but there was also a slight sourness that made it very smooth and tasty.
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