Juyondai中取り上諸白 赤磐雄町 直汲み
ちょろ
✨6️⃣0️⃣ 0️⃣✨
🤩Chuck in🤩.
CRAFT SAKE WEEK @ Roppongi Hills!
Day 3 of participation, 4th drink 👀.
(Actually, it was so good... I secretly had another 7 cups 😆 lol)
Here is the bottle that was definitely my No.1 favorite among the ones I drank at this event: ‼️
Jyushidai Nakadori Kamimoroshiro Akaban Omachi Naokumi 🍶✨.
The gorgeous aroma spread when you put the glass close to your mouth.
The moment you take a sip... the first thing you feel is a soft sweetness, and from there a deep umami that gradually spreads through the aftertaste. The well-balanced taste that lasts until the end is just the right strike ⚾️, and it was a taste that intuitively made me think, "Oh, this is the taste I like! I could intuitively think, "Oh, this is the flavor I like!
It was so delicious that I ended up having another one (lol).
I was served by his wife at first, but at the end, the brewer himself poured the sake for me 😭✨.
We also got to take a two-shot of Mr. Hidetoshi Nakata, the organizer of the event, and Mr. Takagi, making it an unforgettable memory 👏.
I knew that the event was special not only for the taste but also for the encounter.
It was a day I truly enjoyed ✨.
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