つよーだい
Apparently, when I get stressed out, I work on making reserve greens😅.
Today
Sauteed konnyaku and kinpira
simmered kiriboshi-daikon
Ohitashi spinach
I made it 😁.
Well, let's see...
Shinshin's fertility festival
I thought it might be sweet because it's a winter moon warehouse
A little dry.
Moderate sweetness👍
It took about 5 minutes to open the bottle
Vigorous and shrieky
This is delicious!
Japanese>English