ぎいた
Sasaiichi Junmai Ginjo is my favorite sake, with a gentle and rich sweetness of rice. Brewed only with Yumesansui, it has a clear taste like a Burgundy wine.
Japanese>English
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笹一Sasaichi
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Location
Yoshikubo-26 Sasagomachi, Otsuki, YamanashiOpen in Google Maps
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vhVgaxyjpa
Purchase at a roadside station🍶.
Japanese>English
takepiro
When I went on a trip to Ishiwa Onsen with my mother
Purchased.
When I passed by Sasago Station while traveling by car, I discovered the Sasago Sake Brewery.
It became famous because of the tunnel cave-in accident.
I can't help but think that Yamanashi is a wine country, but Sasaichi Sake Brewery's sake is very well balanced and tasty.
This sake from Sasaichi Shuzo is a delicious and well-balanced sake.
It was not too sweet and had a light fizzy taste.
Japanese>English
sakimiyajima
10°cから呑み始め。
鼻を近づけるとアルコールの香り。
ちょっと苦手かもと思いきや、飲んでみると意外に甘い。
少々の甘みの後にガツッとくる辛味。
今風ではない、古風な味かも。
みっちょす
Purchase at Sasaiichi Sake Brewery "Sake Yuukan" Sold exclusively at the sake brewery
Japanese>English
Sasaichi山廃純米大吟醸 甲州夢山水
みっちょす
Purchase at Sasaiichi Sake Brewery "Sake Yuukan" Sold exclusively at the direct sales office
Japanese>English
FREED
⭐️×4
This was the first brand I'd ever had as a gift, and it's delicious.
It was good with some acidity and a flavor reminiscent of white wine.
Japanese>English
ellie
I have been working on my regimen since August and have been posting less. It has had the effect of one hole in my belt, but I am having trouble consuming the sake in my fridge😥.
Well, I drove to Sasaichi Sake Brewery on a recent holiday weekend. The sake museum for sale is very beautiful. The specialty Sasago mochi (rice cakes) are located diagonally across from the brewery, and they are delicious 😋.
Yatagan nigori seems to be a summer sake. It is creamy, slightly dry, and has a good flavor. It is creamy, slightly dry, and has a refreshing umami flavor.
Actually, our purpose was not to visit the brewery, but to go to Keitokuin (Tano-ji) and Seiun-ji, about 20 minutes north from here. This is the place where Katsuyori Takeda fell. Katsuyori, who could not enter Iwadono, set his sights on Tenmokuzan Seiunji, but could not reach it and committed suicide at Keitokuin Temple. Legendary signs were erected at every street corner, and there were many places to see 🤓.
Japanese>English
ポンちゃん
Good evening, ellie 🦉.
I see you made it to the brewery 😳I love that the building and the scenery around it is with the memories of your trip...
It's exciting to see the signage and feel like it actually happened 😊.
Japanese>English
ellie
Good evening, Pon-chan ^ ^ ^
Actually, these temples are interesting, aren't they? At Seiunji Temple, I was shown a military rifle with a sword wound, which is said to have been used by Shingen in a single combat with Kenshin.
My trips are always a combination of sake and history 😎.
Japanese>English
はるアキ
Sasaichi Shuzo's "Sasaichi Junmai Ginjo Koshu Yumesansui
All Koshu Yumesansui is produced in Yamanashi Prefecture and brewed with one of Japan's most famous waters, Gozensui from the Mt.
When you taste it, you will be struck by its clean aroma and rounded flavor that gently spreads on your palate.
It is a food sake with the clean, slightly fruity taste of Koshu Yumesansui and the flavor and umami of the rice.
◆Specifications
Category: Japanese sake (Junmai Ginjo-shu)
Ingredients : rice(domestic), rice malt(domestic)
Rice used：Yumesansui
Rice polishing ratio：60
Sake Degree: +2.5
Acidity: 1.75
Alcohol content: 16-17%.
Japanese>English
maru
The first time I drank Sasaiichi, it was an unimpressive sake.
This time I was able to buy it at the brewery, and after tasting it, I bought it.
My favorite unfiltered, raw sake captured my heart and the 60% milled rice ratio has a gutsy rice flavor.
I can't get enough of this fruity taste...
Japanese>English
ゆうとー
Junmai Daiginjo
Rice:Yumesansui
Chinese>English
🍶
Mmm! Royal sake. It has a sharpness.
Japanese>English