#Drinking at home
I bought this sake because I liked it on a trip to Kochi.
When I drank it again, it was more fruity than I expected.
It's not too flashy, it's a tasty sake, but it's different from the image I had when I drank it in Kochi, and it's rather common.
Well, I was very drunk when I drank it in Kochi, and it might depend on the time it took to be uncorked and the storage conditions.
It is a bit expensive, and there are other cheap and tasty sake in this line.
I'm looking forward to another bottle of Matsuo!
It is not the dry sake of Kochi, but rather a gentle yet tasty sake, so much to my liking that I had to have another one.
I want to buy some to take home!
At Young Dawn 2023 AUTUMN.
This tasting event brought together young brewers from 46 breweries in 28 prefectures who will lead the sake industry in the future!
16/28 Toyonobai Junmai Ginjo
It has a strong umami flavor with a nice sharpness that keeps you from getting tired of drinking it.
This is an easy-drinking, current-approval type of Kochi yeast, Cel 24.
It has a refreshing aftertaste with a hint of acidity, making it smart among the many fruity wines on the market, and it can be served with a wide variety of dishes.
Refreshing and moderately sweet,
A little bit of a schwarziness.
It is easy to drink,
It is easy to drink with a meal.
Sake rice is Kochi Gin-no-Yume,
Polishing ratio is 60
It gives a deliciously spicy impression.
It is a raw sake, but it has a refined and calm feeling.
Rice flavor with just the right amount of fatness and sweetness.
The acidity is lemon-like.
However, the aroma afterwards has a fresh, slightly raw feel to it.
美食・美酒を楽しめるイベント「日本一美酒県 山形フェア」が山形国際交流プラザ 山形ビッグウィングにて2020年SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
今年8月25日にデビュー15周年を迎えた日本人歌手・JUJUが、中田英寿が率いる株式会社JAPAN CRAFTSAKETIMES | 日本酒をもっと知りたくなるWEBメディア
大阪・京橋にある居酒屋「蔵元直送酒場上よし」は、「蔵元の会 高知・高木酒造【蔵元とざっくばらんに呑み交わす】」SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
