虎親父
I was attracted by the words "warming recommended" and bought it.
Slightly golden in color, with a robust sake taste when served warm.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
CheckinCountView.label
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from 玉櫻酒造
Tamasakura
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
HiokizakuraSimilar Characteristics
BentenmusumeSimilar Characteristics
JujiasahiSimilar Characteristics
Timeline
tjr
As the label says, it is recommended to be heated, and the cloudy white color of the heated sake makes it a very effective food sake. I tried it cold, but it was not enough, and I strongly felt that it was meant to be heated. It is a sake with a surprisingly well-controlled mouthfeel and is very tasty. It is a very tasty sake with a surprisingly well-controlled mouthfeel!
Japanese>English
Tamasakura純米 五百万石
🍶しんしん🍶
hot sake
mild
sweet
sharp
Japanese>English
🍶しんしん🍶
hot sake
clear
Easy to drink
Umami
Japanese>English
Tamasakura純米にごり酒
あ
Drank in Hiroshima
Japanese>English
🍶しんしん🍶
hot sake
Umami
sharpness
mild
Japanese>English
kota.o
記録用
Tamasakura純米とろとろにごり
ちゃうす
This nigori sake has a good balance of sweetness and spiciness.
Japanese>English
マスオ
Spicy and refreshing. Delicious.
Japanese>English
Tamasakura純米とろとろにごり酒
風の新十郎
It is a delicious sake with a self-assertive mellow flavor♪
The fresh taste does not make you feel mellow.
Japanese>English
sakesake
Sake recommended to be heated, different rice.
As expected, it is good when warmed up! I prefer Gohyakumangoku.
Japanese>English
Yukkie
It's still delicious, Tamasakura.
Japanese>English
🍶しんしん🍶
hot sake
Umami
Acidity
Fresh
sharp
Japanese>English
🍶しんしん🍶
hot sake
Umami
depth
Nourishment
sharpness
A little gentler than Ihyakumangoku
Japanese>English
🍶しんしん🍶
hot sake
Umami
depth
Nourishment
sharpness
Japanese>English