4.1
The flavor of the rice is pushed to the forefront due to the sake's "shagin" rice polishing. The light sweetness and acidity are well balanced, making this sake easy to drink.
First time! Banshu Ikken ♪ Aroma: sweet and fruity! The mouthfeel is sweet! It is round and delicious 😋 It is delicious 😋 Today, I am enjoying it with western snacks 😋 Mmmm...I want to drink it again 😋 ....
A popular spring sake. Fresh aroma and sweetness surround a firm, medium body with mineral notes. They enjoy strawberry and white peach sensations and have a lovely charm.
Sake rice is 100% Yamadanishiki from Yoshikawa, Banshu Special A district; rice polishing ratio is 55%/shigin milled rice; yeast is undisclosed.
This is a fluffy, spring-like sake with a gorgeous feel and a hint of acidity alongside 🤤.
You can taste the typical Yamadanishiki rice flavor from the beginning to the end, with just the right amount of acidity and bitterness in harmony ✨This is a sake I really recommend👍!
I paired it with bonito bonito rare cutlets🐟.
Memorandum
Sake rice Yamadaho
Rice polishing ratio 55
Slightly sweet and fruity on the palate. The feeling that passes through the nose is citrusy. It has a refreshing aftertaste, which is quite to my liking. Delicious.