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秀よしHideyoshi
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Hideyoshi特別純米 酒蔵内貯蔵 UT-2
sio_sakesuki
☆3.5
Classical Japanese pear aroma
It has a crisp, natural dry taste with no peculiarities.
Japanese>English
Hideyoshi特別純米 酒蔵内貯蔵UT-2
ぴーたま
The label is the brewery I went to in the summer! When I was shown around the brewery for a bit, I remember they said they were not making sake at the moment and were letting it mature in tanks. I remember they said they are not making sake at the moment and maturing it in tanks. I bought it 🍶.
The aroma on the nose is not ginjo, but it is beautiful.
It has a dry, umami acidity, sweetness and spiciness that is closer to the mid-palate than Jindai, and a harmonious mouthfeel with a sense of umami. 😋😋😋😋 It is an autumn sake!
No gassiness.
It is quite good as a food sake🙆♂️ because there is no ginjo aroma, so the aroma will not fight with any food 👏👏👏👏.
2618 yen without tax
October 21, 🙌FC Machida Zelvia got their first win in Asia against ACLE Shanghai Haigang. When I started rooting for the team, they were relegated to JFL soon after being promoted to J2 😭🙌
Japanese>English
EchoS
what a cute mascot!
Hideyoshiスパークリングブルー
oppai
にがしゅわ
猫punchS〆M
This is my check-in from last year's fall camp purchase. I bought a mini bottle of this brand for the first time and took it to 🏕️ camp ♬ I know it's not as fresh, but I guess it can't be helped 😅.
🏕️ I think it was easy to drink and tasted not too strong to accompany camp food, and it was a fun and warming way to spend the evening.
Label🏷️
Low difficulty 😍
It was easy to peel off when soaked in hot water
Where to buy 🍶:Pardon Nishiwaki store
Japanese>English
しんしんSY
Manager, open your mouth for this one too.
It's marked 1801.
I had high expectations.
But it didn't taste like I expected.
Sake rice, yeast, rice polishing ratio, and many other factors go into the taste!
Sake is a very deep drink!
We had a course meal that day!
I think they may have upgraded this Bean-curd soup with Bean-curd soup with Bean-curd soup with Bean-curd soup with Bean-curd sauce!
It's the season for tasty tachi!
extensive knowledge
This work was released as part of Yamadaho's
This is a release in the "Enjoy the difference in yeast" series.
The partner is brewed with "Akita-style flower yeast AK-1" yeast.
They also have a light blue label sake.
Alcohol content 17
Rice used: Yamadaho
Polishing ratio 50
Yeast used: Kyokai 1801
Sake degree +3
Acidity 1.5
Japanese>English
ぴーたま
I have only a few souvenirs left from my trip to Akita and Aomori.
I bought a bottle of sake at Suzuki Sake Brewery, where a lady who may be the next head of the brewery poured a tasting glass for me.
It has a heady aroma that foreshadows sourness. No ginjo aroma.
It is easy to drink and has a slightly acidic flavor. 😋😋😋😋
No gasiness. The first sip is a very beautiful sake.
Because of the lack of ginjo aroma, it does not fight with the fishy smell of dried or shiny fish, and it flows well with the food. It is quite excellent as a food sake that doesn't fight with food. 👏👏👏👏
Unkunsho＞The rice used for this sake is "Menkoina" from the Kamishiro district of Tazawako Town. Perhaps because of the high geothermal heat, this district is said to be an exceptionally snow-free place, and the snow melts quickly, producing good quality rice.
2,200 yen without tax
Japanese>English
yatsuba
Momota x Hoshino
Mega drip-like taste! It soaks in~.
Japanese>English
Hideyoshicloud 純米吟醸原酒 精米歩合60%
かずひろ
Hinai Jidori chicken hoe-roasted with warmed sake and
Japanese>English
tak
It is a mellow, sweet sake.
It is easy to drink. Some bitterness in the aftertaste.
Delicious 😋.
Japanese>English
obayo
Moderate acidity and spiciness with a pleasant, refreshing aftertaste.
Japanese>English
もふりーと
After a night of overtime work and being very tired, I went to Fukuno Tori Iidabashi today. It was a Thursday in the latter half of August, so the restaurant was empty. The restaurant is prepared for the gathering and does not have any hiyaoshi sake on the menu.
First up was today's sake, Hideyoshi hideko Junmai Ginjo-shu, a sake served in Akita Prefecture. This sake is from Akita Prefecture, and this was our first meeting. It has a clean taste and light aroma. I wonder if I can drink this for less than 500 yen. ......
Japanese>English
Hideyoshiとろとろと 練り上げ濁り酒
