酒たけ
SAKEPOST. slightly sweet. Slightly sweet, refreshing and easy to drink. Favorite 5
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
吟田川Chibitagawa
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Chibitagawa
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bouken
OSAKA SAKE & FOOD EXPO 2024 (2)
Gindagawa, which I have had a cup of special honjozo or something before. Was Gintagawa sold in Niigata?
I thought it was a classic type, but unlike the image on the label, the acidity was noticeable and it was a bit modern?
It looks like it would go well with Western food 🍴.
Japanese>English
やっちん
It was flavorful and delicious.
Japanese>English
aki_magic38
Ajiya to drink in Joetsu
Japanese>English
まさまさ
Sweet and drinkable
Japanese>English
たがーる*.+
I know! A strong habit! A little bit of sweetness before the peculiarity? Does this lead to the brown sugar aroma?
Japanese>English
宵桜蒼
Gintagawa Special Honjozo Sake
From the aroma, it seems to have a strong alcohol taste? It is 🧐.
The mouthfeel is a little sweet, but it's a quintessential alky sake, and the alcohol feeling soon takes over the mouth and goes straight to the finish 😉.
I can drink it lazily because of the sharpness, so it's easy to drink 😊😊😊😊.
Japanese>English
kota.o
wine with a pleasant aroma
Slightly transparent
Slightly acidic aroma with a hint of sudachi (a Japanese citrus fruit)
Slightly caramelized burnt taste with a sense of maturity.
On the tongue, there is a sense of rice sweetness and alcohol.
Slightly thick texture.
Japanese>English
kota.o
Souzhu
Slightly yellowish, not thick,
It has a refreshing taste with a firm sweetness like sugar.
Firm sweetness like sugar.
Japanese>English
コバヤシ
Unpacking the SAKE POST that arrived at the end of May to relieve the fatigue of a week's work.
It has a good balance of acidity and rice flavor, and goes down your throat nicely. I personally like the taste and would like to buy a four-pack bottle and drink it slowly.
Japanese>English
ketsux
good
cruz
Mellow and deep sake
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bouken
Sake last purchased at the Kintetsu Department Store's sake tour!
It is full-bodied. I guess it's a dry sake with a delicious taste. Personally, I find it easier to drink dry honjozo than dry junmai.
I'd like to try Gintagawa, but Niigata Kome doesn't have it in stock, so I guess I'll have to buy it.
Japanese>English
ポンちゃん
Hello bouken, ☀️
I'm not sure if you can find it at Mokome! 😳That's very rare! I am amazed at the number of breweries in Niigata💦.
Japanese>English
麺酒王
Hi bouken 😃
Nemuchi too, how many bottles did you drink 😲 like there was a bouken every 10 posts 😅 this will go right to 3000 check-ins 🤣.
Japanese>English
bouken
Good evening, Ponchan 😃
Maybe if it's fire-returned, they might have it, but I don't see many room temperature shelves 😅Niigata decrease is the number now, so it must have been great in the past 😳.
Japanese>English
bouken
Good evening, Mr. Noodle Drink King 😃.
I still have a few more unposted 🤣It would be easier to put them all together, but I'm enjoying the pain 🤣.
Japanese>English
Super Masa
It's smooth and makes the meal go faster. I can't believe this quality in one cup.
Japanese>English