nakaaki
⭐️⭐️⭐️
SakenowaRecord your sake experiences and discover your favorites
旭鳳Kyokuho
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A chart created from flavor analysis of user comments.
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Kyokuho
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Niwa no UguisuSimilar Characteristics
Location
Timeline
やす☆
The first Asahi Hou.
It has a clear, soft and light flavor with a good sharpness.
Japanese>English
Kyokuho真吟精米 吟-UTA-
ぷにぽん
Deep flavor.
A taste that is more zoshin than the fruity lightness of a daiginjo.
A presence that won't be outdone by the motsu nabe.
Japanese>English
Kyokuho泰平 純米吟醸 火入れ
Kyokuho烏輪 緑のたいよう
ペンギンブルー
Bottom of the bottle.
Hmmm...soft mouthfeel.
Slightly banana-like flavor.
Smooth rice kokuuma with a rounded and complex acidity.
It is delicious on its own, but you will want to have something to go with it.
Japanese>English
かんしゃ
うまい
nakaaki
⭐️⭐️⭐️
This is a great old sake. This is also hot sake. It doesn't have a twinge, but smells like sesame and rice bran.
Japanese>English
nakaaki
⭐️⭐️⭐️
I heated it up. I think there is a difference between sake brewing rice and edible rice, but I couldn't tell much. It was slightly sour.
Japanese>English
shoohs
A tasty one with a nice juicy acidity: ‼️
Japanese>English
yuta
Ulin Green sun
Umami, clean, just right,
Delicious!
Japanese>English
bap
first issue
I was at a liquor store in a department store in Ikebukuro, Tokyo.
I was choosing sake at a department store in Ikebukuro, Tokyo, and saw a sake brewer offering tastings.
I have a weakness for this kind of thing.
I was asked to get a bottle of sake that represented the brewery.
The orange label is beautiful.
Hachitan-nishiki, just like Hiroshima.
Mild aroma and strong umami.
A little bit of a twinge, but still..,
Slightly spicy and crisp, a great mid-meal sake.
Pairs well with Thai sashimi
Japanese>English
ちの
It is a very sharp sake. There is little sweetness and more acidity, but the overall flavor is not that strong.
I tried it with oden and cheese, but it was not the best match, although it was not too much of a hindrance.
It might go surprisingly well with senmaizuke (pickles)!
Japanese>English
ベロベロの神様
Sorry for the memorandum 🙏 The second drink at "SAKE Bar Yuu" was also Kabe's sake, "Asahihou".
The second drink at "SAKE Bar Yuu" was also Kabe's sake, "Kyokuho" 🍶.
It is said to be the only remaining brewery in Kabe.
I think that local sake tastes better in a place where there is a sake brewery 😋.
Japanese>English
yuta
Asahi Hou Junmai Ginjo Hiyoroshi
Between classic sake and
between classic sake and modern easy-drinking sake.
between classic sake and modern easy-drinking sake.
Japanese>English
shinjukubabylon
Easy to drink with just the right amount of sweetness.
Japanese>English
Nohu
....... 4.
Impressions
I think it is easy to drink for a 20 year old wine.
Memo
Information
Kyokuho Daiginjo Omachi Old Sake
1992
Polishing ratio 50%.
Degree of alcohol content 17-18
Temperature
Cold
Japanese>English
Kyokuho烏輪 赤いからす
