JAL Diamond Lounge Series: ‼️
Itami Airport (April)
I don't like this one too much because of its acidity 🤨.
I wonder if it doesn't go well with Itami 🤔.
I'm not sure if it's not a good match for Itami 🤔.
Sanuki Yomai: 100%.
Alcohol content: 15
Rice polishing ratio: 58
It's sweet, habit-forming, and intoxicating.
Goes well with cheese.
It is a sake that seems to be a little bit intoxicating, but it is a sake with a pop.
On the night we enjoyed a Kompira Kabuki performance at the old Konpira Grand Theater "Kinmaruza" in Kotohira Town, we were served Kinryo, an original label of the inn where we stayed.
It has a discreet aroma and pleasant aftertaste.
Kinryo Hana Shukuri Ginjo
Nishino Kinryo (Kotohira-cho, Nakatado-gun, Kagawa)
It is amazing that a sake with a rice polishing ratio of 70 has such little peculiarity. It is easy to drink and perfect as an in-between-dinner drink.
A sake brewery located on the approach to Mount Kompira in Udon Prefecture.
It is a sacred sake.
It is not junmai (pure rice) sake, but that is also a good thing.
It is indeed a daiginjo.
The color of the bottle is amber, but the contents are sake.
It is delicious.