SakenowaRecord your sake experiences and discover your favorites
岩の井Iwanoi
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Iwase Shuzo
Iwanoi
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Location
1916 Kubo, Onjuku, Isumi-gun, ChibaOpen in Google Maps
Related Articles
酒販店からみた岩瀬酒造「岩の井 赤ラベル」の人気の秘密─硬度の高い仕込み水が生み出す次なる食中酒のスタンダード | 日本酒専門WEBメディア「SAKETIMES」
日本でも有数の硬度をもつ仕込み水で醸される、千葉県・岩瀬酒造の日本酒「岩の井」。 硬い仕込み水は発酵を促進するSAKETIMES | 日本酒をもっと知りたくなるWEBメディア酒米が異なる全7種の無濾過生原酒「岩の井 赤ラベル」を「GEM by moto」千葉麻里絵さんがテイスティング | 日本酒専門WEBメディア「SAKETIMES」
250ppmという日本有数の硬度の高い仕込み水で、キレの良い食中酒「岩の井」を醸す千葉県・岩瀬酒造。同酒造が2SAKETIMES | 日本酒をもっと知りたくなるWEBメディア長期熟成酒研究会は「第6回『熟成古酒探検団』@岩の井」を千葉県・岩瀬酒造にて5/25(土)に開催 | 日本酒専門WEBメディア「SAKETIMES」
熟成古酒の復興と研究を目的に活動する長期熟成酒研究会は、「第6回『熟成古酒探検団』@岩の井」を千葉県御宿町にあSAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
Iwanoii240 純米吟醸 愛山 無濾過生原酒
Dahon sake
It has a fruity taste that is unique to Aizan, and although it is an unfiltered, unpasteurized sake, it is strangely free of peculiarities.
But it also has a good umami flavor.
Japanese>English
Iwanoi山廃純米吟醸 山田錦 無濾過生原酒
ポコタロウ
Unique sweetness, brown sugar-like sweetness feeling? I can't tell if it is called Yamahai.
I felt the most depth of sweetness in the sake I have ever had.
Japanese>English
Iwanoi240 山廃純米吟醸 無濾過生原酒
とよち
As usual, I was a little wary of Yamahai, but I was right on the money 🍶.
Good aroma, sweet and spicy punch on the palate, no Yamahai Suga at all 😊.
Good sake ‼️
Japanese>English
Iwanoi240 五百万石
Iwanoii240愛山
しんしんSY
I've had this label before.
I checked on Sake-no-Wa and found that the 240 letters are blue🟦 on the previous one and gray🩶 on this one.
It seems to be a difference in sake rice. They say it is the difference between Gohyakumangoku and Yamadanishiki.
It was a crisp and flavorful sake 🍶.
knowledge
Rice ： Yamadanishiki
Rice polishing ratio : 50
Alcohol content : 17
Japanese>English
tomoさん
Sake I bought at IMADEYA in Sakae when I went back to my parents' house.
They explained to me what it was all about, but I don't remember 🤣.
I was curious about the look of it and bought a packet 👍.
It's an unfiltered raw sake from Omachi 🤩.
The first sip is spicy.
But there is sweetness in it.
Second sip, strangely it is not spicy but mineral 😳.
Finally, bitterness and spiciness
Omachi brewed with hard water has a very unique sake quality!
It's not the type of sake that you can drink easily, but it's a good sake to enjoy slowly 🥰.
Japanese>English
はむこ
It was rich and dry with a gusto! It was a classic taste!
#Shikinami
Japanese>English
Iwanoi山廃純米吟醸山田錦
とよち
Sake from Chiba 🍶.
I was wary of this sake because it was made with Yamahai, but it had a completely different taste, fruity and very easy to drink 😊.
I bought it without a second thought: ‼️
Japanese>English
Iwanoii240 純米吟醸 愛山 無濾過生原酒
社会の波を漂うクラゲ
When I first drank it, it was sweet and fruity but had a unique aftertaste (spicy? sour?). sourness?) However, by the second or third glass, the uniqueness became addictive and I kept on drinking.
However, the alcohol content is 17%, so it makes me drunk. I feel light-headed.
As a local, I am happy when local Chiba sake tastes good!
(Postscript)
The second day after opening, the aftertaste becomes milder and different. This makes me drink it with gusto.
Japanese>English
くまさま
I drank it because it was recommended in the store
Ticket 3
A sweet and crisp daiginjo.
It was delicious, but it was a bit...
Japanese>English