The moment you open the lid, you can smell the delicious aroma of sake.
The alcohol and the richness of the rice are both strong, yet it is very easy to drink.
It's for the record of my drinking 🍶📸😋.
A version that was laid up for a year at the Agigawa Dam and then laid up at room temperature for another year🍶.
unpasteurized sake
This is so sweet and delicious. Is it ok for Ojiba to drink it? This package lol
If you ask the liquor store for recommendations, you will find great sake.
It has a very mild mouthfeel. It is so rounded that you can tell it is soft water. It has a clean, fruity aroma and a medium lingering finish that is relatively sharp. It is a harmonious sake with a sense of gentleness.
At home drinking. Enasan, a local sake from Nakatsugawa.
A fine sake, sweet, moderately fruity, and sharp. 🙆♂️
It tastes similar to Tsushimaya from Gifu, which I drank before.
It was very tasty!
Japanese>English
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Enasan
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シーズン3第45回の放送は岐阜県「恵那山」を紹介しました！ニュースはついにカブトムシまで食べちゃうのか昆虫食！海で足から出血ってなんでなの！幼稚園・保育園それとも補助金、子育ての選択色々！の3本です。おつまみにゅーす | 日本酒紹介ラジオ
名古屋から高速でおよそ1時間のところにある岐阜県中津川市。朝の連続テレビ小説『半分、青い。』で有名になった恵那SAKETIMES | 日本酒をもっと知りたくなるWEBメディア
