It has a simple sweetness that is pleasant. The aftertaste is not persistent, and it is pleasant to drink. It is not so spectacular, but it is delicious. It may be because it was after a swim in the pool, but it is my favorite.
At Mitori Umegaoka Honten.
We drank a Hakkaisan Daiginjo freshly pressed raw sake and a Makibata Junmai Ginjo, but my wife and I both enjoyed these the most. It was thick and rich.