It's been a long time since I've seen "Shimofuri Romang" 🍶.
Mellow, hearty, sweet and delicious.
But it's also sharp and you won't get tired of drinking it 🌸
Delicious 🤓.
I heard it's also good as heated sake.
Maybe I'll try it next time.
Rice polishing ratio 55%, alcohol content 16%.
The light nigori taste makes you think it is sweet, but it has a strong sharp acidity. You will never get tired of drinking it!
Miso simmered mackerel and ryuzi chicken tempura,
with Chinese salad with tomatoes and shiso leaves. 🙂
Sake that has won gold medals at both Fukushima and national sake competitions.
Sake that won gold medals at both Fukushima and national awards. I bought it in July and couldn't drink it.
I bought it in July and couldn't drink it, finally. 😢
It's the same tank as the last time I drank it.
I'm not sure if it's the same tank as the last time I drank it. 😚
Gentle melon understated sweetness, throat
Soft and flows nicely. 😋
As the temperature nears room temperature, the aroma
I wanted to warm it up lightly for a moment.
I wanted to warm it up lightly for a moment. 😍😍 I have a little left over so I can finish heating it up.
I have some left over, so I'm going to try heating it up at the end 😊.
I'm going to try heating it up at the end 😊.
I'm not sure if it's taboo to warm up junmai daiginjo 🍶.
I wonder if it's taboo. (I'm not sure if it's taboo to warm it up.
Good evening, Hanapin-san 🚛.
I passed by Hanaizumi Sake Brewery today🚛.
I guess they were steaming rice, there was a white steam 🤍🤍🤍🤍🤍🤍.
I think you can heat it up 😊👍
It's great to find your own taste and enjoy it ❣️
Good morning, Muro 😊.
It is getting much colder there
I think it is getting much colder there 😊. Please take care of yourself 🫡🙂.
I hope to find my favorite and enjoy
I hope you enjoy it 😊.
trick or yamaokaya
Yesterday was Halloween, so I went to Yamaokaya 🎃.
I'm a hard-core person and I don't act so flirtatious that I get into Halloween stuff just because it's Halloween. ❗️
Men shut up and go to Yamaokaya ❗️❗️
So I went to Yamaokaya and had the limited time only thick white miso pork bone 🍜.
Compared to the special miso, it packs less of a punch,
The ginger is refreshing, and the kikurage mushroom tsukudani (food boiled down in soy sauce) is so good!
You should try it!
Also, unlike wasabi ramen, you can eat it without crying. ☝️
Eh! You say limited time offerings are floating around enough?
Yes, yes, yes, yes, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no, no... 💦💦💦💦
(I can't tell you that I've been too busy working to buy Halloween-labeled booze.)
p.s. Romanchi's classic sake tastes even better when warmed up to lukewarm!
Good evening, Mr. Manachy. Thank you for the white miso repo. The kikurage looks delicious. I think I'll go there during the holidays. p.s. Thanks for the romance repo too 😊 It's lukewarm 😊.
Good morning, Mr. Matiner â
Nice review 😁👍
Yamaoka is crowded these days, isn't it?
I tried to stop by the Kamisangawa store, but I couldn't get in because of all the passenger cars parked up to 🅿️ 😅
I couldn't buy the Halloween label either ......
Good evening, Muro-san... Yamaoka-ya is also crowded at lunch time in Ibaraki 😭 but I don't think it's as crowded in Ibaraki as in other prefectures because there are so many stores there! The Ushiku store has a lot of people though 🤣.
Muro-san, Yamaokaya is more than Halloween labels: ❗️
Good morning, Kozou-san 😃I heard that the Yamaoka family is not a family! From my point of view, it doesn't matter either way 🤣.
Kozo-san, we should definitely go to Yamaoka-ya for Halloween next year 🎃.
Sake made in collaboration with Mimasu Sake Shop!
Beautiful and gorgeous, too good to be a food sake!
It was great to have the sake as the main course while nibbling on cheese and snacks!
I was curious about this local sake from Fukushima Prefecture. The taste is calm and easy to drink, as is typical of hiyaoroshi sake. The taste is calm and easy to drink, and it is also refreshing, making it easy to pair with food.
The packaging is also tasteful with an autumnal and eye-catching design.
It's shimofuri romance 🍶🥩.
The first aroma is sweet with a slight freshness of new sake.
In the mouth, it has a mildly mellow nigori flavor and sweetness with a slight tingling sensation.
I wonder if the roughness of new sake remained six months ago, but on the contrary, it is not too heavy, which is my favorite 🥰.
It was quite delicious 🍶✨️
Shiroyaki, Liver and Tsukune skewers, Eel bowl
together with 😄due to the influence of a certain person,
I bought it urgently. 😚.
Shizuku from the same tank as the gold award-winning
It will be a pickup. 😋
The gentle sweetness of melon🍈 and the sharpness that disappears before you know it.
I felt a nice sharpness that vanished before I knew it.
I was surprised at how quickly it faded away. 😍It is a very elegant sake.
The fat from the eel was also washed away nicely,
I enjoyed it until the last bowl of eel rice. I enjoyed it until the last bowl of eel bowl.
Hi Pon 😃
Eel drinking was great. I'm sure you're right 🥰.
For me, Pon-chan is
I'm like an idol,
my wife and the best hospitality.
I would like to do it with my wife. 😁
Hi Manachy, I'm sorry to hear about this. I'm glad to hear that 🙂.
Yes, I'm glad you did well. 😭
Lately, rather than wasabi soy sauce, coarse salt
than wasabi soy sauce 😍.