SakenowaRecord your sake experiences and discover your favorites
益荒男益荒男
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
FurosenSimilar Characteristics
Timeline
t.o.s.h.i
🎵
Japanese>English
dorankdoragon
Slightly stronger citrus aroma 🎵
Mellow, soft, with a hint of sweetness✨
Sourness is the main taste, with a slight astringency at the end ✨
Good sharpness 😉.
Japanese>English
ソルティス
Good smell! I would like to support Ishikawa's sake.
Japanese>English
ash
Yamaboshi
Sourness
Sourness
Natto-mi
Japanese>English
T
Yamahai. A little thin for a sake?
Japanese>English
辻高広
Masurao Junmai Ginjo
Junmai Ginjo with a delicious flavor
My favorite type of simple label.
The sharpness from the umami.
It looks good with food.
Umami shining ore fattening
Japanese>English
しん子
It is a crisp, yet bodied, Yamahai junmai unfiltered unpasteurized sake.
It has a good body and a sharp taste with time.
Ingredients : Gohyakumangoku
Rice polishing ratio : 65
Sake meter : +3
Acidity : 2.5
Alcohol content : 18
Provenance : Ishikawa Prefecture, Kano Shuzo
Japanese>English
うっち〜の超〜りっぱ
#Osaka Umeda#, Japan
W Hara/Kishi
The next recommendation of the restaurant,
The first sip of Mashirao Yamahai special sake.
It is mild, yet deep.
I enjoyed it without tasting the snacks, just like a sake tasting cycle.
I'm enjoying it 😁.
Japanese>English
うっち〜の超〜りっぱ
#Osaka Umeda#, Osaka, Japan
wHARA/Hometown Cuisine
We will compare the drinks anyway,
We will continue to drink this Yamahai.
It is thick and sweet. It goes well with snacks.
It's good!
Japanese>English
きりこ
★★★★★