Toyama Purchased at a liquor store
This post was made during an expedition.
I don't know why, but because my company had two consecutive holidays,
This time we went to Toyama ✈️
I asked for a recommendation for sake to go with trout sushi for dinner, and this is what I bought.
It was my first time to visit Kurobe Gorge‼️ and it was nice to meet Hayashi Sake Brewery‼️
I immediately opened the bottle 🍶It tastes great😊.
It has a grape-like acidity and umami at first, but the moderate acidity makes it a great match for trout sushi! I think I'm going to finish the whole bottle!
The acidity is not too assertive, so it can be served as a mealtime sake or on its own.
But it definitely goes well with fish-based snacks.
Thank you very much for the sake!
Certified by Toyama Sake Brewers Association
Limited hiyaoroshi for the autumn season of 2023
The 9th sake, dry with a punchy mouthfeel,
It is a dry sake with a punchy mouthfeel, and has a mature taste with plenty of rice flavor.
It is a junmai ginjo hiyaoroshi with a mature taste.
At Bacchus Toyama.
One I've always wanted to drink 😄.
Aged taste with sweetness to match 😋.
It was served cold because of the event.
but it would be better to drink it hot 😙.
Kurobe Gorge Junmai Ginjo Hiyoroshi
About 20 kinds of Toyama's local sake! We went to the "Aubade Sake BAR" at the "Aubade Hall, Naka Hall".
A glass of sake made by a glass artist in Toyama is 200 yen per glass.
I asked for a sanshoraku to start with, but they said it was sold out! But they said it was sold out.
So I decided to go with Hayashi Sake Brewery.
It's clear and refreshing. Delicious as always 😋.
The glass in the foreground of the photo is the one we received.
We were lucky because it was a sub-event of Toyama Glass Studio.
Capricious aroma. The palate is full of gorgeous honeyed apples, with a sweet, sizzling, raw sake feel. It has a slightly long, sweet aftertaste. More floral than Hayashi.
Kurobe Gorge Junmai Ginjo Nama 720ml Hayashi Shuzojo
Rice polishing ratio 55
Alcohol content 16%.
The second bottle of Kurobe Gorge Junmai Ginjo Nama was opened.
Hayashi is more famous these days, but I like Kurobekyo's draft sake because it is more fruity.
Everyone liked it and thought it was delicious.
Eight of the ten participants enjoyed the sake, so each person drank 0.5 gou, and it was gone in no time.
We enjoyed the great outdoors by the sea, with live music? We enjoyed the great outdoors with live music 😆.
2023 Kanazawa Regional Taxation Bureau Product Fair
Award-winning commemorative sake for 9 consecutive years
This sake is made by hanging it in a bag.
It is delicious!
We were able to drink this precious sake!
15/20
I'm starting to feel like I'm drinking too much.
The fact that more and more alcohol is coming.
I read that it was as smooth as water, but in my opinion, it might be too strong to be called water.