One fine day on a holiday, I drove away from the hustle and bustle of the city to be embraced by the beauty and grandeur of nature. At a roadside station I stopped by, I came across an excellent sake. No, it was the power of our famous Mt. Ah, it's delicious. Delicious.
My sense of smell is dulled by a cold.
I'm trying to smell the alcohol.
I put it as close to my nose as I could.
I breathed in through my nose as hard as I could
I feel like I'm going to die
I think I'm going to die🤣🤣.
Sorry for the first time Fuji Nishiki 😭
I'm getting to know what it tastes like 😆.
It's delicious with a sweetness that doesn't linger ✨👍
I bought it on the recommendation of the liquor store where I always buy Kangiku.
I was right!
It doesn't make you feel like it's 17 degrees, but you have to drink it slowly!
I mean...
I have a cold.
I've got a cold, but I'm opening bottles at a pretty good pace and drinking them down 🤣🤣🤣.
I'm drinking it all 🤣🤣
That's what I'm talking about ✨
Good evening, Tsuyodai!
You are perfectly executing the well known alcohol disinfection with alcohol! And you even gargle your nose 🤣.
I like the sweetness of the alcohol too! Looks delicious!
Pale yellow color. Aroma of steamed rice and rice malt.
Light on the palate, full-bodied and mellow.
It has a sweet taste with a hint of cream.
Not much of a lingering aftertaste. Good!
Purchased because of the cute label.
It tastes as good as the label.
The first sip tasted sweet and I thought, "What? But after the second sip, the dry taste came through.
It doesn't have the crispness of a ginjo, but it has a mild and satisfying taste with a hint of spiciness.
