Hiro
New Year's sake. Good aroma of cedar barrels and full of flavor. Delicious!
Japanese>English
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Hiro
Mr. Suzuki. It feels sweet but has a rich taste. But is this full-bodied taste dry? Aromatic and drinkable. It is delicious!
Japanese>English
Unspecified純米吟醸
Hiro
It is dry. I could hardly drink it because I spilled it as soon as I started drinking it. Too bad... I would like to try it again.
Japanese>English
Hiro
I was surprised that such a tasty sake could be made from rice. The fruity and acidic taste makes it taste like a gentle white wine. Is this a new genre? Delicious!
Japanese>English
Hiro
辛口。
Hiro
At Hahifuya. Sharp aroma but mellow flavor. Unfiltered, unpasteurized, unpasteurized sake. Although it has an 80% refining ratio, it is sharp in spite of that.
Japanese>English
Hiro
It is read as sen-nin. Light and seems to be good to pair with food.
Moderate acidity.
It has a good umami taste in a light flavor.
The aroma is also light.
It seems to go well with food. Delicious👍
Japanese>English
Hiro
One gorgeous shot in the mouth.
Japanese>English
Hiro
The aroma is not that great when you smell it, but when you put it in your mouth, it has a mellow aroma. Delicious!
Japanese>English
Hiro
The flavor is sharp. It is also aromatic. It is quite tasty!
Japanese>English
Hiro
Quite mellow! It has a sweetness, but it is dry and goes well with meals. The aroma is not so strong, probably due to the emphasis on the mellow flavor. It is delicious!
Japanese>English
Hiro
It has a delicious yet pungent flavor that goes well with food. It has a rich flavor and is very impressive. It's great!
Japanese>English
Hiro
It has a delicious yet pungent flavor that goes well with food. It has a rich flavor and is very impressive. It's great!
Japanese>English
Hiro
While full-bodied and delicious, it has a dryness at the back that goes well with food. Delicious.
Japanese>English
Hiro
While full-bodied and delicious, it has a dryness at the back that goes well with food. Delicious.
Japanese>English
Hiro
Freshness. I think you can feel the freshness by not overcooling it, but by letting it cool down a little. Delicious.
Japanese>English
Unspecified純米吟醸
Hiro
Fairly dry with a strong acidity. Easy to match with food. Good with food. Sake from Tochigi.
Japanese>English
Hiro
Dry. Not so strong umami. There is a sense of pear. There is a gassy feeling. Delicious.
Japanese>English
Hiro
The taste is sweet and mellow. A dryness lurks in the middle. It's good.
Japanese>English
Hiro
Dry and tasty with a hint of sweetness. Slightly fruity. Umai.
Japanese>English